Spaghettoni bolognaise

Bolognaise sauce is a meat based sauce that originated from the Bologne region of Italy. The sauce has a tomato base with minced meat and wine. Different other ingredients are added to the sauce as according to the recipe. In Italian cuisine, it is customarily used to dress \\\"tagliatelle al ragù\\\" and to prepare \\\"lasagne alla bolognese\\\" but rarely used with spaghetti. Spaghetti with the sauce bolognaise (or a sauce similar to the original based on minced meat and tomatoes)