Steamed Green Beans

August 17, 2018

This is such an easy and delicious side dish for any outdoor meal. It is so easy to do in a cast iron fry pan on your camp stove. I love the way fresh green beans cook up, they are so good!

4 ( 5 slices thick bacon, diced and cooked )
1 cup onion ( chopped )
2 ( 3 tsp. red pepper, diced )
2 cloves garlic ( minced )
1 lb. fresh green beans ( trimmed and snapped )
1 cup chicken broth
salt and pepper to taste

Cook bacon until done, add onion and garlic and sauté until done, about 5-minutes. Add green beans and stir to mix well. cook for a couple of minutes and add chicken broth. Partially cover but allow steam...
See the full directions on my site

Nutritions

Calories
39

Sodium
103mg
4% DV

Fat
2g
3% DV

Protein
1g
2% DV

Carbs
3g
1% DV

Fiber
1g
4% DV