Strawberries & Cream Cake

January 08, 2013

This is a great summer recipe to enjoy those fresh strawberries! Perfect for a 4th of July picnic, potluck or family get together. Even my husband who doesn’t really like fruity cakes LOVED this one! The frosting is light and creamy and brings out all that fresh strawberry deliciousness!!

Strawberry Cake
1 box white cake mix (dry, unprepared)
1 box (3 oz.) strawberry gelatin (dry, unprepared)
1 c. fresh strawberries (blended)
1 c. oil
1/2 c. buttermilk
4 eggs
Strawberry Cream Frosting
2 (8oz.) cream cheese (softened)
3/4 c. fresh strawberries (blended)
2 c. powdered sugar
1 c. cool whip (softened)

Preheat oven to 350 degrees. Place strawberries in blender and puree well. (One regular size package of fresh strawberries was about right for both the cake and frosting!) Combine cake mix and strawberry...
See the full directions on my site

Nutritions

Calories
226

Sodium
54mg
2% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
45g
15% DV

Fiber
1g
6% DV

Snack Baked