Beverage

Strawberry Cream Mimosa

18895

Bubbly champagne with frozen strawberry and raspberry cream ice cubes. Serve for brunch, breakfast, holidays or girl\\\'s night out.

6
12 ounces frozen raspberries
1/2 cup strawberries
6 packets Sweet\'N Low
1 teaspoon honey
1 cup half & half cream
1/8 teaspoon vanilla extract
1-2 bottles sparkling champagne
1.In a medium sauce pan set on low/medium heat, pour raspberries and diced or frozen strawberries in pot. Allow berries to get soft and soupy, about 10 minutes. Pour in 6-7 Sweet\'N Low packets to sweeten...
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Nutritions

Calories
76

Sodium
1.0mg
0% DV

Fat
0.27999999999999997g
0% DV

Protein
0.5g
1% DV

Carbs
18g
6% DV

Fiber
2g
11% DV