Desserts

Strawberry Rhubarb Pie

Julie Evink
April 30, 2019
455

This old-fashioned custard based Strawberry Rhubarb Pie is the BEST pie ever for spring and summer! It's the perfect sweet, tart and tangy combo from the fresh rhubarb and strawberries. This pie is quick and easy and always a crowd pleaser!

8
1 pie shell
3 eggs ( beaten )
2 tbsp all-purpose flour
2 cups rhubarb
2 cups strawberries
1 1/2 cup white sugar
  • Preheat oven to 350 degrees F.
  • Place pie crust in pie plate according to directions.
  • Combine the rest of the ingredients. Pour into uncooked pie shell.
  • Bake in preheated oven...

See the full directions on my site
Nutritions

Calories
192

Sodium
32mg
1% DV

Fat
2g
3% DV

Protein
2g
5% DV

Carbs
45g
15% DV

Fiber
2g
8% DV
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