Super Spud Potato Bake

February 14, 2015

217

Super Spud Potato Bake, a take on the original Pizza Express beauty, this buttery, cheesy delight is easy to make and oh so delicious!

2 lb bacon (feel free to reduce, but we're bacon addicts over here so the more the merrier!)
2 sticks butter cut up into chunks
1 large onion
12 oz shredded cheddar cheese
8 medium potatoes

Bake potatoes for 45 minutes or boil until fork tender, but not too soft Fry bacon and remove from grease Cut up onion and cook in bacon grease until translucent Drain onions Cut cooked potatoes into cubes or chunks Layer potatoes, onions, butter, bacon and cheese to your liking Top with cheese Bake at 350 degrees until cheddar is melted and bubbly

Nutritions

Calories
193

Sodium
290mg
12% DV

Fat
4g
6% DV

Protein
16g
32% DV

Carbs
21g
7% DV

Fiber
1g
6% DV