Swedish Braided Bread

January 02, 2014

This bread is so soft and delicious. Seriously. It’s like a cinnamon roll and a delicious fresh donut all wrapped up into one beautiful loaf!

For Dough:

1 cup dairy sour cream

1 package active dry yeast (2 1/4 tsp)

1/4 cup warm water (105-115 degrees)

1/8 cup butter

1/4 cup sugar

1 tsp salt

1 egg

3 cups (approx) all-purpose flour

Filling:

butter, softened

brown sugar, cinnamon, walnuts or pecans

Heat sour cream in microwave until lukewarm. Add butter to the sour cream. (This allows the butter to soften) Dissolve yeast in warm water. Stir in sour cream, butter, salt, sugar, egg and 1 cup of the...
See the full directions on my site

Nutritions

Calories
584

Sodium
232mg
9% DV

Fat
6g
9% DV

Protein
12g
25% DV

Carbs
131g
44% DV

Fiber
14g
59% DV

Snack Baked