Sweet and Garlicky Glazed Pork Chops
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Pork chops are classic comfort food and every cuisine has its own version of different pork chop recipes that are really delish. This Asian-inspired dish takes advantage of how Asians would like their pork chops to be cooked– with a bit of sweetness.
You can omit the cayenne pepper and change it to a more subtle flavor like star anise if you prefer a mild version of this dish.
4
1/4 cup brown sugar
2 tbsp honey
1/2 tsp cayenne powder
1/2 tsp garlic powder
6 cloves garlic
2 tbsp Olive Oil
1 1/2 lb boneless pork chops
1 cup beef stock
2 tbsp honey
1/2 tsp cayenne powder
1/2 tsp garlic powder
6 cloves garlic
2 tbsp Olive Oil
1 1/2 lb boneless pork chops
1 cup beef stock
- Cut the pork chops into bite-sized pieces and render the fat in a hot pan.
- Sauté the meat until browned.
- Add in the garlic and sauté for 1 minute
- Add the brown sugar,...
See the full directions on my site
Nutritions
Calories
506
Sodium
224mg
9% DV
Fat
21g
33% DV
Protein
44g
88% DV
Carbs
27g
9% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat3g21%
Monosaturated Fat11g73%
Cholesterol132mg44%
Sodium224mg9%
Potassium866mg24%
Protein44g88%
% DAILY VALUE*
Total Carbohydrate
Fiber2g11%
Sugar22g45%
Vitamin A27IU0%
Vitamin B61mg54%
Vitamin C4mg8%
Calcium48mg4%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.