Sweet Pepper Poppers

February 06, 2013

137

Delicious mini sweet peppers filled with a cream cheese/ feta cheese mix.

mini sweet peppers
8 oz. cream cheese
4 oz. feta cheese (tomato-basil or whatever flavor you prefer)
2 cloves garlic, crushed

1. Put cheeses out to soften in a bowl, and wash peppers. 2. Remove cap, seeds and veins. (A serrated fruit spoon is great for the seeds and veins!) 3. Mix cream cheese, feta cheese, and crushed garlic...
See the full directions on my site

Nutritions

Calories
110

Sodium
201mg
8% DV

Fat
9g
13% DV

Protein
3g
6% DV

Carbs
1g
0% DV

Fiber
0.30000000000000004g
1% DV