AppetizersNovember 02, 2014
Calories
86
Sodium
55mg
2% DV
Fat
0.03g
0% DV
Protein
1g
3% DV
Carbs
20g
6% DV
Fiber
3g
12% DV
Sweet Potato Skins with Melted Cheese and Guacamole
Sweet potatoes are one of best sources of beta-carotene, which your body coverts to vitamin A. They are very anti-inflammatory, high in fiber and full of antioxidants. Despite their sweet flavor, sweet potatoes have less impact on your blood sugar than other varieties of potatoes. These Sweet Potato Skins with Melted Cheese and Guacamole are not only good for you, they taste good too.
4
3 Sweet Potatoes
? cup Cheddar Cheese (I like to go organic on dairy)
Salt and Pepper (to taste)
Guacamole (to serve)
? cup Cheddar Cheese (I like to go organic on dairy)
Salt and Pepper (to taste)
Guacamole (to serve)
Bake or microwave the sweet potatoes (bake at 375 F for 1 hour, or microwave for 10 minutes)
Cut the potatoes in half and scoop some of the middle out
Season with salt and pepper
Top each half of sweet...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
86
Sodium
55mg
2% DV
Fat
0.03g
0% DV
Protein
1g
3% DV
Carbs
20g
6% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.02g0%
Polysaturated Fat0.01g0%
Monosaturated Fat0.0g0%
Cholesterol1.0mg0%
Sodium55mg2%
Potassium336mg9%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar4g8%
Vitamin A14152IU283%
Vitamin B60.21mg10%
Vitamin C2mg3%
Calcium30mg3%
Iron0.61mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.