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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
How fun is this, fresh homemade pizza on the grill? Heat up the outdoors and not your kitchen. My children gave me a 14? cast iron pizza pan for Father’s Day and it worked great! Crisp crust on the bottom and nice and bubbly on top. Some folks are afraid of trying pizza dough but it is really quite easy. Take your next pizza out doors – you will love it!
2 cups warm water
1 T. yeast
1 T. salt
2 T. oil
5 cups flour ( divided )
1 T. yeast
1 T. salt
2 T. oil
5 cups flour ( divided )
8
Mix warm water, oil and yeast, let sit 5 minutes. Add 2 ½ cups flour and mix well in Kitchen Aid or with a dough hook. Add additional 2 ½ cups flour and salt, knead. Let dough rest in a ball for 10 to 20...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
332
Sodium
887mg
36% DV
Fat
3g
5% DV
Protein
8g
17% DV
Carbs
63g
21% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.4g2%
Polysaturated Fat0.71g4%
Monosaturated Fat2g16%
Cholesterol1mg0%
Sodium887mg36%
Potassium141mg4%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar2g5%
Vitamin A220IU4%
Vitamin B60.13mg6%
Vitamin C3mg6%
Calcium16mg1%
Iron3mg21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This incredible loaded French bread resembles the classic and best-loved Jalapeño Popper. It’s topped with a creamy chicken sauce and heaps of melty cheese, crispy bacon and jalapeños. This is the perfect appetizer or main dish, as the chicken makes it hearty and filling. This one will have everyone going back for more!
1 loaf fresh French bread from the bakery section of the grocery store
•2 jalapeños, seeds and membranes removed and sliced
•8 pieces bacon, cooked and crumbled
•1 1/2 c. cooked, shredded chicken, this is about 1 large chicken breast, (use rotisserie chicken to save on time),
•4 oz. cream cheese, softened to melting point
•1 c. Alfredo sauce
•2 c. shredded Mozzarella or Monterey Jack cheese
•Olive oil and grated parmesan cheese
•2 jalapeños, seeds and membranes removed and sliced
•8 pieces bacon, cooked and crumbled
•1 1/2 c. cooked, shredded chicken, this is about 1 large chicken breast, (use rotisserie chicken to save on time),
•4 oz. cream cheese, softened to melting point
•1 c. Alfredo sauce
•2 c. shredded Mozzarella or Monterey Jack cheese
•Olive oil and grated parmesan cheese
8
Preheat the oven to 400 degrees Fahrenheit. In a large bowl, stir together cream cheese and Alfredo sauce. Add shredded chicken and stir together.
2.After cooking the bacon, saute the jalapeño slices in a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
6
Sodium
47mg
1% DV
Fat
0.29000000000000004g
0% DV
Protein
0.6g
1% DV
Carbs
0.2g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.11g0%
Polysaturated Fat0.03g0%
Monosaturated Fat0.15g0%
Cholesterol1mg0%
Sodium47mg1%
Potassium12mg0%
Protein0.6g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A2IU0%
Vitamin B60.01mg0%
Vitamin C0.0mg0%
Calcium2mg0%
Iron0.04mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.