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See the full directions on my site
My berries and cream chocolate pie recipe is just what your taste buds are craving. I love all berries, and lucky for me, lots of them are in season right now.
1-1/2 c all-purpose flour ( sifted )
1/4 c cocoa
1/4 c powdered sugar
1/2 tsp salt
1 stick unsalted butter ( cold, cut into pea-sized pieces )
A few Tbsp ice water
Vegetable shortening for greasing pan
Pie Filling:
8 oz mascarpone cheese
2 c heavy cream
1/3 c powdered sugar
1/2 tsp vanilla extract
About 3 c of your favorite berries, cut into large pieces
Calories
732
Sodium
211mg
8% DV
Fat
56g
87% DV
Protein
9g
18% DV
Carbs
48g
16% DV
Fiber
4g
17% DV
My Berry Chantilly Cake recipe will reward you with one of the most luscious cakes you've ever tasted. The light, fluffy vanilla cake is piled high with layers of fresh berries and an indulgent yet delicate and fluffy chantilly cream with mascarpone. You couldn't ask for anything more in a dessert.
1 c unsalted butter ( at room temperature )
2 c granulated sugar
4 large eggs ( at room temperature )
1 tsp salt
3 tsp baking powder
3 c cake flour
1 c whole milk
1/4 c vegetable oil
1-1/2 tsp vanilla extract
Berry Syrup:
1/4 c jam
2 Tbsp water
Chantilly Cream:
1-1/2 c heavy cream
8 oz full-fat cream cheese ( at room temperature )
8 oz mascarpone cheese
2 c powdered sugar
1 tsp vanilla extract
Calories
969
Sodium
1318mg
54% DV
Fat
59g
91% DV
Protein
15g
30% DV
Carbs
90g
30% DV
Fiber
4g
16% DV
This fresh fruit tart recipe is a showstopper on any dessert table. It has everything you're looking for in a dessert…a crumbly crust, smooth pastry cream, lightly sweet fruits, and a glaze on top to make everything sparkle in the sun.
1-3/4 c whole milk
6 Tbsp granulated sugar
3 Tbsp cornstarch
3 large egg yolks
2 Tbsp butter
2 tsp vanilla extract
1 Tbsp flour
Sweet Tart Crust:
1-3/4 c flour
1/2 c powdered sugar
1/4 tsp salt
1/2 c butter ( melted )
1 large egg, plus 1 yolk
1/2 tsp vanilla extract
1 tsp lemon zest
Chocolate Ganache optional:
2 oz dark chocolate , 60-65% cacao ( coarsely chopped )
1/4 c heavy cream
Fruit Glaze:
1/4 c fruit jam of your choice
1 Tbsp water
Calories
24479
Sodium
1692mg
70% DV
Fat
1467g
2257% DV
Protein
285g
571% DV
Carbs
2234g
759% DV
Fiber
293g
1173% DV
These muffins are just delicious, with sweet blueberries, a hint of zesty citrus, and crunchy crumbly brown sugar baked on top!
2 c flour
1-1/4 c granulated sugar
1/2 tsp salt
2 tsp baking powder
1/2 c butter ( softened )
1 tsp lemon zest
2 eggs
3/4 c milk
1 tsp vanilla extract
2 c blueberries
Ingredients for Streusel:
4 Tbsp butter ( melted )
1/4 c flour
1/2 c brown sugar ( packed )
1/4 c granulated sugar
Pinch of salt
Calories
458
Sodium
130mg
5% DV
Fat
19g
30% DV
Protein
6g
13% DV
Carbs
62g
21% DV
Fiber
3g
12% DV
These blueberry slushies are packed with nutrients and antioxidants, while also having an incredible taste. Your kids will love these, we make them every week!
6 ounces Frozen orange juice
6 fluid ounces Water
cup Fresh Blueberries
Step 1
First off, grab yourself a big bowl, add all the ingredients to it and mix thoroughly.
Start with the frozen orange juice concentrate, the water, the blueberries and finally the 4...
See the full directions on my site
Calories
119
Sodium
3mg
0% DV
Fat
0.3g
0% DV
Protein
2g
4% DV
Carbs
28g
9% DV
Fiber
3g
12% DV
Blue Heaven has a subtle sweetness with a blend of fruits, juice, and Greek yogurt. It's really refreshing on a hot summer day.
1/2 c blueberries
1 c plain Greek yogurt
1/2 c orange juice
4 ice cubes
Calories
726
Sodium
362mg
15% DV
Fat
12g
19% DV
Protein
33g
67% DV
Carbs
135g
46% DV
Fiber
22g
89% DV
blueberries
granola
fresh lavender
homemade whipped cream
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV