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This herb bread recipe is great as a tasty snack. You can also pair this yeasted bread recipe with your favorite vegetarian soups. It’s amazing how exciting fresh herb bread can be. And you can enjoy it at home. Use this spiced bread recipe as a bonding moment with your friends and family. It uses a spice blend that’s similar to Zaatar, a Middle-eastern spice blend.
2 large eggs
1 1/2 cup warm water
2 tsp salt
1 tsp yeast
1/2 tsp sugar
2 tbsp dried oregano
1 tbsp sesame seeds
1 tsp sumac
1 tbsp marjoram
1 tbsp dried thyme
3 tbsp olive oil
1 - In a small bowl, combine 1/2 cup warm water, a teaspoon salt, yeast, and sugar.
2 - Stir and let it sit for 5 minutes.
3 - In a large bowl, combine flour, remaining salt, a mixture of...
See the full directions on my site
Calories
115
Sodium
302mg
12% DV
Fat
9g
14% DV
Protein
4g
8% DV
Carbs
2g
0% DV
Fiber
1g
6% DV
A pan-fried bread recipe made with simple pantry ingredients. A versatile bread alternative to have as an afternoon snack idea. A yeastless bread recipe that you can prepare in under 20 minutes. No deep-fry thermometer to measure how hot the oil is? No need to worry! You can dip the handle end of a wooden spoon in the oil. If it bubbles fairly steadily, then it’s ready. You may also use the popcorn method — which is placing a kernel of popcorn in the oil. It will pop when the oil reaches 350 to 360 degrees Fahrenheit.
1 cup whole wheat flour
1 1/2 tsp baking powder
1/4 tsp salt
1/2 cup almond milk
1 - In a deep cast-iron skillet or heavy saucepan, heat about 1 inch of oil to 350 degrees Fahrenheit
2 - Meanwhile, combine the flour, baking powder, and salt in a bowl.
3 - Mix well to...
See the full directions on my site
Calories
578
Sodium
172mg
7% DV
Fat
52g
81% DV
Protein
4g
9% DV
Carbs
23g
7% DV
Fiber
4g
16% DV