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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
zonacooks.com
2
These beef and bean wet burritos are smothered with red sauce and melted cheese. Top with your favorites such as guacamole, sour cream, lettuce, onion, and tomatoes. We often are requested to make these when company comes over. If your cooking for two, you can freeze the leftovers. To reheat - allow to thaw completely first then preheat your oven to 400 degrees F (200 C) and bake for 20 - 25 minutes until heated through.
Main Dishes
Oct. 15, 2018 04:15PM EST
6037
Slow Cooker Spicy Shredded Mexican Chicken - Host The Toast
This month is like an experiment in how many lazy dinners I can make. And how many days in a row I can use my slow cooker before actually putting it back into the cabinet. And how many tacos I can stomach. Especially that last one. I bought a jumbo-sized package of tortillas at the wholesale...Read More »
I love cook books, magazines and everything else that deals with food. My friend Nikki has a wonderful cooking blog, Chef in Training. I often go there for a new idea or when I am looking for something different to cook outside. The other day I saw these fabulous looking burritos and knew they were destined for a dutch oven. The flavor is unbeatable and it is sure to please even your most picky eaters. I hope you enjoy these!
2 T oil
2 lbs. stew meat
1 onion ( diced )
1 can red enchilada sauce, 19 oz.
2 tsp. beef bullion
Refried beans
Flour tortillas
2 cups cheese ( Mexican Blend, shredded )
2 lbs. stew meat
1 onion ( diced )
1 can red enchilada sauce, 19 oz.
2 tsp. beef bullion
Refried beans
Flour tortillas
2 cups cheese ( Mexican Blend, shredded )
6
In a 12\\\" dutch oven, heat the oil and add stew meat stirring to brown. Add onion and mix to combine. Add bullion and enchilada sauce. Simmer meat for 2 - 3 hours until tender, replacing charcoal as...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
608
Sodium
1157mg
48% DV
Fat
35g
54% DV
Protein
65g
131% DV
Carbs
5g
1% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g93%
Polysaturated Fat1g11%
Monosaturated Fat14g92%
Cholesterol206mg69%
Sodium1157mg48%
Potassium715mg20%
Protein65g131%
% DAILY VALUE*
Total Carbohydrate
Fiber2g11%
Sugar1g3%
Vitamin A587IU11%
Vitamin B60.9800000000000001mg49%
Vitamin C4mg7%
Calcium429mg42%
Iron4mg26%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Use some short cuts to put together this easy dinner. This is such a great recipe to get the kids in the kitchen helping you.
10 ( 8 inch flour tortillas )
1 ( 15 ounce can refried beans )
1 package Uncle Ben's Spanish Style Ready Rice
1 cup shredded cheddar cheese
1 cup shredded lettuce
1 ( 15 ounce can diced tomatoes and chills, drained )
1/2 cup sour cream
1 cup spicy guacamole
1 ( 15 ounce can refried beans )
1 package Uncle Ben's Spanish Style Ready Rice
1 cup shredded cheddar cheese
1 cup shredded lettuce
1 ( 15 ounce can diced tomatoes and chills, drained )
1/2 cup sour cream
1 cup spicy guacamole
10
Prepare the Uncle Ben's Ready Rice according to the package directions.
Open the can of refried beans and spoon into a glass bowl. Heat in the microwave for at least 1 minute or until heated through. Heat...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
74
Sodium
147mg
6% DV
Fat
4g
7% DV
Protein
4g
8% DV
Carbs
3g
1% DV
Fiber
0.5g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat0.4g2%
Monosaturated Fat1g9%
Cholesterol11mg3%
Sodium147mg6%
Potassium92mg2%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber0.5g2%
Sugar0.6000000000000001g1%
Vitamin A421IU8%
Vitamin B60.04mg2%
Vitamin C0.6000000000000001mg1%
Calcium98mg9%
Iron0.28mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.