Quintessentially Canadian, these amazing and easy butter tarts can be made in under 20 minutes with store-bought tart shells. If you like butter tarts (no raisins) then there is a pecan option.
Butter Tart filling is swirled into this delicious butter tart cake, then it's smothered in a creamy brown butter maple glaze. A delicious butter tart in the form of a cake! The perfect dessert for your Christmas dinner!
