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Homemade Cinnamon Rolls

Photo by Viana Boenzli

My homemade cinnamon rolls are, hands down, the best. Period. Layers of soft chewy dough, with brown sugar cinnamon between each one, all topped with a thick yet oozing cream cheese frosting, all swirled into one delicious treat. It's the best cinnamon rolls recipe you'll find…try it, you'll see!

Cinnamon Roll Dough:
1 c warm milk
2-1/2 tsp Instant yeast
1/2 c granulated sugar
2 large eggs ( at room temperature )
1/4 c butter ( melted )
1 tsp vanilla extract
1 tsp salt
4 c flour
Filling:
3/4 c brown sugar ( packed )
2 Tbsp cinnamon
1/2 c butter ( softened )
Icing:
6 oz cream cheese ( softened )
1-1/2 c powdered sugar
1/3 c butter ( melted )
1 tsp vanilla extract
12 cinnamon rolls
Nutritions

Calories
10366

Sodium
3397mg
141% DV

Fat
462g
710% DV

Protein
146g
292% DV

Carbs
1374g
467% DV

Fiber
58g
233% DV
www.mamagourmand.com
Chocolate Chip Granola Bars are the best homemade gluten free granola bar recipe! Baked peanut butter granola bars are the perfect sweet and salty mix.
www.mamagourmand.com
24

Check out this delicious recipe!


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Easy Homemade Brownies are an essential recipe to have. This best ever, go-to brownie recipe are quick and easy to make with a chewy crust, fudgy center, and crackly top layer. 
Baked Ambrosia

Rich and decadent Fudgy Dark Chocolate Crinkle Cookies are a MUST this holiday season! Soft and chewy on the inside with a crackly exterior, these cookies are hard to resist.

1 cup dark cocoa powder
2 cups sugar
1/2 cup vegetable oil
4 eggs
2 tsp vanilla
2 cups flour
2 tsp baking powder
1 tsp salt
1/2 cup powdered sugar ( for rolling )
18
  1. In a large bowl, mix cocoa powder, sugar, and oil. Add eggs and beat until well combined. Mix in vanilla.
  2. In a separate bowl, whisk flour, baking powder, and salt. Add to cocoa mixture and...

See the full directions on my site
Nutritions

Calories
237

Sodium
151mg
6% DV

Fat
8g
13% DV

Protein
4g
9% DV

Carbs
36g
12% DV

Fiber
0.9g
3% DV
Baked Ambrosia

Big and chewy Bakery Style White Chocolate Cranberry Oatmeal Cookies have slightly crisp edges and a soft center.

1 cup butter ( room temperature )
2 cups packed brown sugar
2 eggs ( room temperature )
2 tsp vanilla
3 tbsp milk
2 1/2 cups pastry flour
3 tsp baking powder
1 1/4 tsp baking soda
1 tsp salt
2 2/3 cups quick cooking oats
8 oz chopped white chocolate
1 cup dried cranberries
21
  1. Preheat oven to 350 degrees F. Line cookie sheets with parchment paper and set aside.
  2. Beat butter and brown sugar until light and fluffy, about 3-5 minutes. Add eggs, vanilla, and milk, and...

See the full directions on my site
Nutritions

Calories
342

Sodium
215mg
8% DV

Fat
12g
19% DV

Protein
21g
43% DV

Carbs
37g
12% DV

Fiber
1g
6% DV
Baked Ambrosia

The best chewy Blueberry Granola Bars drizzled with a Greek Yogurt Glaze - secretly healthy with chia seeds, flaxseed, and coconut oil.

2 cups quick cooking oats
1/2 cup unsweetened coconut flakes
1 3/4 cups crispy brown rice cereal
3 tbsp flaxseed meal
1 tbsp chia seeds
1/2 tsp salt
4 tbsp coconut oil
1/4 cup coconut sugar
1/3 cup honey
1 cup blueberries
Greek Yogurt Glaze:
1/4 cup Greek yogurt
1 tbsp coconut oil ( melted and slightly cooled )
1 cup powdered sugar
12 bars
  1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper and spread blueberries on baking sheet. Place in oven for 25-30 minutes, or until the blueberries shrink. Remove from oven and...

See the full directions on my site
Nutritions

Calories
2419

Sodium
1315mg
54% DV

Fat
93g
144% DV

Protein
29g
59% DV

Carbs
387g
131% DV

Fiber
28g
112% DV
Baked Ambrosia

These easy one-bowl Salted Tahini Chocolate Chip Cookies are thick and chewy, with a slightly nutty flavor of tahini and lots of chocolate. They will become your new favorite cookie!

1/2 cup butter ( melted )
1/2 cup tahini
2/3 cup sugar
2/3 cup brown sugar
2 eggs
2 tsp vanilla
2 1/2 cups flour
1 1/2 tsp baking powder
1 tsp baking soda
3/4 tsp salt
1 tsp instant espresso
10 oz chocolate ( chopped )
flaked sea salt
24-30 cookies
  1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper and set aside.
  2. In a large mixing bowl, beat melted butter, tahini, and sugars together. Add eggs and beat until...

See the full directions on my site
Nutritions

Calories
4063

Sodium
3515mg
146% DV

Fat
153g
236% DV

Protein
71g
142% DV

Carbs
579g
197% DV

Fiber
28g
112% DV

Making Pizza Dough can't get any easier than this! If you've been scared to try to make homemade pizza dough try this recipe. It comes together quickly and is perfectly thick, chewy and delicious!

2 cups warm water
2 packages instant quick rise yeast
1 tsp sugar
1 tsp garlic powder
1 Tbsp honey
5 1/2 cups all-purpose flour
16
  1. In a mixing bowl add water, yeast and sugar. Stir and then let proof for 5 minutes.
  2. Add salt, honey, garlic powder. Slowly add in 2 1/2 c. flour while mixing in stand mixer with dough hook....

See the full directions on my site
Nutritions

Calories
187

Sodium
1.0mg
0% DV

Fat
0.6100000000000001g
0% DV

Protein
5g
10% DV

Carbs
39g
13% DV

Fiber
2g
8% DV
Baked Ambrosia

Soft and Chewy Cadbury Mini Egg Chocolate Chip Cookies – the only cookie recipe you need this Easter/spring!

3/4 cup butter ( softened )
1/4 cup oil ( I use avocado oil )
1 cup sugar
1 cup brown sugar
2 eggs
2 tsp vanilla
1 tsp baking powder
1 tsp baking soda
1 tsp salt
3 cups flour
1 cup Milk Chocolate Cadbury Mini Eggs ( chopped )
1/2 cup bittersweet chocolate chips
30 cookies
  1. Preheat oven to 350 degrees F. Line a couple of baking sheets with parchment paper. Set aside.
  2. Cream butter, oil, and sugars in the bowl of an electric mixer until light and...

See the full directions on my site
Nutritions

Calories
6252

Sodium
3942mg
164% DV

Fat
283g
435% DV

Protein
69g
139% DV

Carbs
867g
295% DV

Fiber
31g
126% DV

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