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Chicken manchurian recipe

Have you tried famous chicken manchurian recipe at your home? This chicken manchurian gravy is all time favorite among various indo-chinese lovers.

4

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Photo by Erich Boenzli

There's something about good Chinese takeout. I can taste that slightly spicy and velvety, finely-sliced beef and the crisp, crunchy broccoli with a hint of ginger maybe. Followed by satisfying, sticky rice to cleanse the palate.

1 lb hanger steak, thinly sliced against the grain
1/4 c rice wine vinegar
1/4 c peanut oil - or any neutral oil with a high smoking point
12 oz chopped broccoli or chopped green asparagus
6 Tbsp soy sauce
1/4 c oyster sauce
1 Tbsp Sambal oelek - or your favorite chili sauce
2 Tbsp butter
1 Tbsp finely chopped fresh ginger - optional
2 c rice
2 (with a chance of leftovers)
Nutritions

Calories
516

Sodium
6922mg
288% DV

Fat
32g
49% DV

Protein
24g
48% DV

Carbs
37g
12% DV

Fiber
9g
36% DV
www.spendwithpennies.com

Check out this delicious recipe!


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This is the easiest meatloaf recipe ever! It comes out so tender and juicy every single time. Serve it with mashed potatoes and peas for a classic dinner!
foodmeanderings.com

This 5 ingredient One Pan Easy Apricot Chicken recipe is a simple and quick meal. It uses staples you'd have in the house, like apricot jam and butter, as well as a package of chicken thighs. I serve it with instant brown rice and some frozen veggies for a quick make ahead or weeknight meal. It freezes well.

Check out this delicious recipe!


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This Easy Apricot Chicken is quick to make and uses staples from your pantry!

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