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Always finish your meal with a delectable dessert such as this mango panna cotta recipe! A luscious mango dessert that will capture everyone’s attention! An easy summer dessert that will satisfy your taste buds on a hot afternoon. You can also serve this as a shot glass dessert at events and family gatherings. You can use evaporated milk instead of heavy cream. Evaporated milk is a canned milk product that has about 55%-60% less water than regular milk. It is thicker and creamier than regular milk. As lower calorie alternative to heavy cream, use equal parts evaporated milk and heavy cream in the recipe.
1/4 cup whole milk
1/4 cup mango puree
1 tbsp lemon juice
1/4 cup Granulated Sugar
1/2 tsp Vanilla extract
1 packet Gelatin
1 - Pour heavy cream, milk, mango puree, and 1/4 cup sugar into a small saucepan.
2 - Stir to dissolve the sugar on low heat.
3 - The cream should be around 190-200 degrees...
See the full directions on my site
Calories
422
Sodium
1145mg
47% DV
Fat
31g
49% DV
Protein
3g
7% DV
Carbs
36g
12% DV
Fiber
2g
11% DV
A luscious yet easy poached pear dessert recipe — the perfect and delectable dessert to serve to your friends or family. The red wine sauce in this easy pear recipe enhances the natural sweetness of the fruit with a kick of spice. Poached pears are an underrated French dessert that gives you full-blown flavor and adds excitement to any occasion. The process is so simple, yet the result is out-of-this-world. It has a balance of spice, sweetness, and fruitiness.
8 whole cloves
1 stick cinnamon
2 cups red wine
1/2 cup orange juice
1 tsp vanilla extract
5 medium-sized bosc pears
1 - Place all the ingredients (except pears) in a saucepan.
2 - Make sure the saucepan is large enough to fit all the pears.
3 - Bring the red wine sauce mixture to a simmer while stirring to...
See the full directions on my site
Calories
2795
Sodium
2597mg
108% DV
Fat
277g
426% DV
Protein
3g
7% DV
Carbs
31g
10% DV
Fiber
6g
26% DV
This creamy risotto is an excellent savory side dish that you can pair with braised oxtail recipes. This is a rice and cheese recipe with a taste similar to classic risotto, but with a bit more style. Arborio rice is short-grain rice used primarily in the preparation of risotto. Arborio rice has more starch present since it undergoes less milling than medium grain rice. So, Arborio rice must be cooked slowly with a hot liquid to release its creamy starch content without becoming mushy.
1-¼ cup arborio
4 cups chicken broth
4 cups water
2 eggs
1 cup Manchego
4 tbsp oregano
1 tbsp bread crumbs
1 tbsp olive oil
Salt and pepper to taste
1 - Melt butter and mix into rice in a hot skillet.
2 - Fry the rice for 3 minutes.
3 - Add the rice to the chicken broth and simmer for 30 minutes.
4 - Mix eggs, herbs, cheese, bread...
See the full directions on my site
Calories
311
Sodium
759mg
31% DV
Fat
20g
30% DV
Protein
15g
31% DV
Carbs
24g
8% DV
Fiber
3g
13% DV