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Marinated Green Beans Make Backyard Barbecues Delicious! – A Kitchen Hoor's Adventures
Homemade buttermilk ranch dressing in just 5 minutes. This herby restaurant-style condiment is cool, creamy and delicious! Enjoy with fresh veggies, chicken wings, or a crisp garden salad.
Sour cream
Mayonnaise
Buttermilk
Worcestershire sauce
Lemon juice
Dijon mustard
Apple cider vinegar
Dried parsley
Dried dill weed
Freeze-dried chives
Garlic powder
Onion powder
Paprika
Sea salt
Black pepper ( freshly-ground )
Few dashes Tabasco sauce ( optional )
- STEP 1: In a medium bowl, whisk together sour cream, mayonnaise and buttermilk.
- STEP 2: Add Worcestershire sauce, lemon juice, dijon mustard, and apple cider vinegar...
See the full directions on my site
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Yuzu tea is like marmalade made by yuzu. I recommend yuzu tea dressing for salad or BBQ sauce. Yuzu tea goes very well with watercress.
1 Conference pear
Dressing:
2 tbsp Soy sauce
1 tbsp Yuzu-tea ( Korean citron-tea )
1 tbsp Sesame oil
1 tbsp Vinegar
1 tbsp Squeezed lemon
pinch Black pepper
1. Julienne the pear.
2. Wash watercress.
3. Mix dressing ingredients and make the salad dressing. It is easy to make the salad dressing in a jam jar and shake.
4. Put watercress and...
See the full directions on my site
Calories
163
Sodium
2054mg
85% DV
Fat
9g
14% DV
Protein
6g
13% DV
Carbs
5g
1% DV
Fiber
2g
9% DV
This deliciously simple steamed beet salad is ready in 15 minutes. And by using the right beets, it'll leave you with a clean cutting board and clean hands.
4 Tbsp extra-virgin olive oil
3 Tbsp balsamic vinegar
4 Tbsp orange juice
1 tsp granulated sugar
1 tsp salt
4 oz lettuce
4 oz feta or goat cheese ( crumbled )
Calories
483
Sodium
1925mg
80% DV
Fat
37g
57% DV
Protein
11g
22% DV
Carbs
25g
8% DV
Fiber
5g
22% DV
Caesar dressing is so delicious and unbelievably easy to make in just a few minutes, you'll never buy it at the supermarket again!
2 Tbsp olive oil
1 tsp Dijon mustard
1-1/2 tsp Worcestershire sauce
3/4 c mayonnaise
2 cloves garlic ( minced )
1 tsp anchovy paste ( or 2 fillets, minced )
1/2 c Parmigiano-Reggiano ( finely grated )
Freshly ground pepper to taste
Calories
267
Sodium
176mg
7% DV
Fat
25g
39% DV
Protein
2g
4% DV
Carbs
6g
2% DV
Fiber
0.8999999999999999g
3% DV
Find this delicious recipe and many more at www.suburbansimplicity.com!
See the full directions on my site
It's time to make a super easy, super tasty cherry tomato salad with a warm garlic and shallot dressing. It's delicious. It's all about tasting.
1/2 tsp salt
3 Tbsp extra-virgin olive oil ( plus extra for drizzling )
2 small shallots ( chopped )
2 cloves garlic ( sliced )
1 Tbsp red wine vinegar
1/4 tsp freshly cracked black pepper
1 Tbsp chili pepper flakes
1/2 c Italian flat leaf parsley ( chopped )
1/2 c feta cheese crumbled ( optional )
Chives ( optional )
French baguette ( optional )
Calories
683
Sodium
2050mg
85% DV
Fat
43g
66% DV
Protein
45g
91% DV
Carbs
27g
9% DV
Fiber
7g
30% DV