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This is the best carrot cake ever! This cake is incredibly moist and includes freshly grated carrots, crushed walnuts, and homemade cream cheese frosting, which make all the difference.
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Try this blueberry sangria, infused with cinnamon. This is a perfect drink for summer entertaining, sitting on the deck, or laying by the pool
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I really love this salad for its simplicity, amazing flavor and color, high fiber content, and versatility. Perfect alone, as a dip, or on top of salad greens! Everyone will love it!
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Italian easter pie, also known as pizza rustica, pizza ripiena, and pizzagaina is typically made on Good Friday and served on Easter Sunday.
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Italian easter bread recipe for feather light and tender bread directly from South Philly, a recipe that is not so secret anymore:)
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This chocolate hazelnut torte is mostly nut flour based with a hint of orange zest - a very special cake
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Giorilli is considered to be one of the best panettone bakers in the world!! To quote the original recipe website, "This panettone is light as a feather, an enchanting, aromatic, fragrant and infinitely good unfriendliness."
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Utica Greens

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This Central NY specialty is a favorite and for good reason! It's a spicy take on escarole (with hot peppers) that you can enjoy as a side dish, main meal, or even with eggs and toast in the morning!
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A restaurant-style french toast that is crispy on the outside and creamy on the inside.
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This Israel eggplant is one of the best eggplant dishes I have ever eaten! Amazingly healthy, full of vegetable goodness, this one is a must try!!

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