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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Baked Ambrosia
Loaded with fresh chives and fontina cheese, these tender biscuits are the perfect accompaniment to your holiday meal.
1 1/2 cups flour
1 1/2 cups whole wheat pastry flour
2 1/2 tsp baking powder
1 1/2 tsp salt
12 tbsp cold butter ( cut into cubes )
10 oz fontina ( grated )
5 oz cheddar cheese ( grated )
1/4 cup chives ( chopped )
1 1/2 cups buttermilk
1 egg ( beaten )
flaked sea salt ( for sprinkling )
1 1/2 cups whole wheat pastry flour
2 1/2 tsp baking powder
1 1/2 tsp salt
12 tbsp cold butter ( cut into cubes )
10 oz fontina ( grated )
5 oz cheddar cheese ( grated )
1/4 cup chives ( chopped )
1 1/2 cups buttermilk
1 egg ( beaten )
flaked sea salt ( for sprinkling )
24
- Preheat oven to 425 degrees F. Line a baking sheet with parchment paper and set aside.
- Add flours, baking powder, and salt to food processor and pulse 2-3 times to combine. Add butter and...
See the full directions on my site
Nutritions
Calories
172
Sodium
243mg
10% DV
Fat
8g
12% DV
Protein
14g
29% DV
Carbs
9g
3% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g26%
Polysaturated Fat0.54g3%
Monosaturated Fat2g15%
Cholesterol29mg9%
Sodium243mg10%
Potassium95mg2%
Protein14g29%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar0.7999999999999999g1%
Vitamin A281IU5%
Vitamin B60.17000000000000004mg8%
Vitamin C0.8999999999999999mg1%
Calcium115mg11%
Iron0.7500000000000001mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.