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It's always a perfect time to make this delicious bruschetta with mozzarella recipe. A delish appetizer recipe that can be put together ahead of time. An easy bruschetta with mozzarella appetizer that can be made in 10 minutes or less. A great snack, or meal starter.

1 large ripe organic heirloom tomato
1/2 small shallot, minced
4 oz fresh mozzarella cheese
8 basil leaves
1 tbsp capers
2 tbsp extra-virgin olive oil
1 tbsp balsamic vinegar
Salt and pepper to taste
4 slices French bread, toasted
4
  1. Dice the tomato into pea-sized cubes and place into a small bowl.
  2. Finely mince the shallot.
  3. Dice the mozzarella cheese.
  4. Chop basil leaves.
  5. Add drained capers,...

See the full directions on my site
Nutritions

Calories
236

Sodium
390mg
16% DV

Fat
12g
19% DV

Protein
10g
20% DV

Carbs
19g
6% DV

Fiber
1g
6% DV
174

Crusty Classic French Bread

Probably the most iconic food of France is crispy, light and airy bread that dates back to the 19th century. Craving for a crusty French loaf? Look no further as this is the easiest baguette recipe you can find. You only need four pantry staples to make this bread. You can make perfect baguettes (Crusty Classic French Bread) at home in your kitchen by following this recipe.

1.75 ounces warm water
1 1/2 tsp active dry yeast
15.5 ounces bread flour
2 tsp kosher salt
10 ounces cool water
flour, for dusting
60
  1. Combine and stir active dry yeast and warm water. Set aside for 10 minutes
  2. In a large bowl, combine bread flour and salt.
  3. Make a well in the center of the flour mixture, and stir...

See the full directions on my site
Nutritions

Calories
16

Sodium
79mg
3% DV

Fat
0.03g
0% DV

Protein
0.4g
0% DV

Carbs
3g
1% DV

Fiber
0.1g
0% DV
This classic French bread recipe breaks down into a simple process so that you can achieve the perfect homemade bread! The lean shape, thin-crust.
Photo by Erich Boenzli

It's time to make a super easy, super tasty cherry tomato salad with a warm garlic and shallot dressing. It's delicious. It's all about tasting.

3 c cherry tomatoes ( halved )
1/2 tsp salt
3 Tbsp extra-virgin olive oil ( plus extra for drizzling )
2 small shallots ( chopped )
2 cloves garlic ( sliced )
1 Tbsp red wine vinegar
1/4 tsp freshly cracked black pepper
1 Tbsp chili pepper flakes
1/2 c Italian flat leaf parsley ( chopped )
1/2 c feta cheese crumbled ( optional )
Chives ( optional )
French baguette ( optional )
2
Nutritions

Calories
683

Sodium
2050mg
85% DV

Fat
43g
66% DV

Protein
45g
91% DV

Carbs
27g
9% DV

Fiber
7g
30% DV
Photo by Erich Boenzli

Moules Marinière (Mussels with Garlic and Parsley) is French fast food at its best. Deliciously ready in 20 minutes.

2 lbs fresh mussels ( cleaned )
3 Tbsp unsalted butter
3 Tbsp leek ( sliced )
2 Tbsp shallot ( sliced )
2 bay leaves
1/4 tsp kosher salt
1/2 tsp freshly ground black pepper
1 c dry white wine
3 Tbsp creme fraiche (or heavy cream)
1 Tbsp lemon juice
1 tsp lemon zest
4 Tbsp fresh parsley leaves ( minced )
French baguette ( optional )
2
Nutritions

Calories
968

Sodium
322mg
13% DV

Fat
51g
79% DV

Protein
26g
52% DV

Carbs
38g
13% DV

Fiber
16g
65% DV
www.familyfoodonthetable.com
Overnight French toast casserole is easy to prep ahead and comes out warm, sweet and so delicious. It’s great at the holidays or for breakfast or brunch!

A totally kid and parent-pleasing sandwich, these Pizza Grilled Cheese are a fun and tasty twist on the traditional much-loved meal!

One jar of your favorite pizza sauce ( we love Classico Fire-Roasted )
One loaf of fresh-baked French bread ( sliced )
Pepperoni slices
Slice d Monterey Jack or Mozzarella Cheese
Soft butter
10
Warm a griddle or skillet over the stovetop. Keep heat on medium-low. Prepare sandwich by taking one slice of French bread and topping it first with pepperonis, then a few tablespoons of pizza sauce,...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

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