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Do you love oranges? Then bake a beautiful orange and almond cake recipe. A gluten-free dessert for those who are gluten-sensitive but still want to eat a tasty cake. This cake has unique texture compared to ordinary almond cakes. And it has also a subtle taste.
6 large eggs
9 oz almond flour
8 oz granulated sugar
1 tsp baking powder
1 tsp lemon zest
1/4 cup all-purpose flour
3 tbsp melted butter
1 - Place the oranges in a large saucepan or stockpot.
2 - Cover the oranges with water.
3 - Bring the water to a boil and reduce it to simmer for 1 hour.
4 - Remove the oranges from...
See the full directions on my site
Calories
228
Sodium
37mg
1% DV
Fat
9g
14% DV
Protein
5g
10% DV
Carbs
34g
11% DV
Fiber
2g
8% DV
Got a sweet tooth? You're going to love this simple, 3-ingredient, creamy dessert. Perfect for midweek after dinner treat or party dessert.
Calories
0
Sodium
0mg
0% DV
Fat
0g
0% DV
Protein
0g
0% DV
Carbs
0g
0% DV
Fiber
0g
0% DV
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