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Christmas goodie plates won’t be complete without these soft cake mix cherry cookies dipped in white chocolate! Give them a festive holiday touch with some green, red and white sprinkles!

1 Box (15.25 oz) Cherry Cake Mix (I used Betty Crocker Delights)
1 large egg
1/4 c. butter ( softened )
1/2 tsp. almond extract
4 tsp. maraschino cherry juice ( the liquid that comes in the jar with the cherries )
1 c. white chocolate chips ( melted )
Holiday sprinkles
Preheat oven to 350 degrees Fahrenheit and lightly grease cookie sheets or line them with a nonstick baking mat. Add cake mix, egg, butter, almond extract and cherry juice to the bowl of an electric mixer...
See the full directions on my site
Nutritions

Calories
5644

Sodium
430mg
17% DV

Fat
191g
293% DV

Protein
28g
56% DV

Carbs
953g
324% DV

Fiber
58g
234% DV

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