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A twist on a magic bar with a chocolate chip cookie base and Heath toffee bits.

1-1/4 cups all-purpose flour
1 cup old-fashioned oats
2 cups flaked coconut
3/4 cup brown sugar
1 cup butter ( softened )
1 egg ( lightly beaten )
12 ounces semi-sweet chocolate chips
FILLING:
14 ounces sweetened condensed milk
1/4 cup Karo® Light Corn Syrup
8 ounces toffee bits
24
Preheat oven to 350°F. CRUST: Combine flour, oats, coconut, and brown sugar in a large bowl of electric mixer and mix at low speed. Add butter and continue mixing until a crumbly dough forms. Add egg and...
See the full directions on my site
Nutritions

Calories
335

Sodium
58mg
2% DV

Fat
17g
26% DV

Protein
4g
9% DV

Carbs
40g
13% DV

Fiber
2g
10% DV

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