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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
A chocolate and peanut butter lover’s dream cookie…these soft peanut butter delights with oozing, gooey chocolate marshmallow frosting will have you thinking you’ve died and gone to heaven!
1/2 cup butter ( softened )
1/2 cup smooth peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp. vanilla
1 egg
1 1/4 cups all-purpose flour
1/2 tsp. baking powder
3/4 tsp. baking soda
1/4 tsp. salt
Chocolate Marshmallow Frosting
1/4 c. butter ( softened )
2 heaping Tbsp. baking cocoa
1 tsp. vanilla
1/2 c. powdered sugar
1 Tbsp. milk
7 oz. marshmallow creme
1/2 cup smooth peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp. vanilla
1 egg
1 1/4 cups all-purpose flour
1/2 tsp. baking powder
3/4 tsp. baking soda
1/4 tsp. salt
Chocolate Marshmallow Frosting
1/4 c. butter ( softened )
2 heaping Tbsp. baking cocoa
1 tsp. vanilla
1/2 c. powdered sugar
1 Tbsp. milk
7 oz. marshmallow creme
Preheat oven to 350 degrees Fahrenheit. In the bowl of an electric mixer, combine butter, peanut butter, sugars, vanilla, and egg. In a separate bowl, stir together flour, baking powder, baking soda and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5233
Sodium
2465mg
102% DV
Fat
271g
417% DV
Protein
27g
55% DV
Carbs
548g
186% DV
Fiber
14g
57% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat179g897%
Polysaturated Fat15g95%
Monosaturated Fat76g476%
Cholesterol844mg283%
Sodium2465mg102%
Potassium725mg20%
Protein27g55%
% DAILY VALUE*
Total Carbohydrate
Fiber14g57%
Sugar421g843%
Vitamin A8695IU173%
Vitamin B64mg241%
Vitamin C11mg18%
Calcium341mg34%
Iron9mg50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Raspberry Marshmallow Fruit Dip is an easy to prepare recipe that is sure to be a crowd-pleaser!
1 jar of marshmallow creme
8 oz light cream cheese
1/4 c raspberry preserves {or your favorite flavor}
8 oz light cream cheese
1/4 c raspberry preserves {or your favorite flavor}
4
Beat the cream cheese until nice and fluffy.
Add in the marshmallow creme and preserves and beat until well combined.
Serve with fresh fruit of your choice and enjoy!
See the full directions on my site
See the full directions on my site
Nutritions
Calories
697
Sodium
193mg
8% DV
Fat
17g
26% DV
Protein
4g
9% DV
Carbs
58g
19% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g56%
Polysaturated Fat1g6%
Monosaturated Fat5g31%
Cholesterol65mg21%
Sodium193mg8%
Potassium81mg2%
Protein4g9%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar57g114%
Vitamin A780IU15%
Vitamin B61mg68%
Vitamin C1mg3%
Calcium58mg5%
Iron0.31mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Soft and Chewy Gingerbread Sandwich Cookies made with whole grain oats and filled with Marshmallow Buttercream Frosting just scream, “It’s the holidays”!
3/4 cup butter ( softened )
1 cup sugar
1 egg
1/4 cup molasses
2 cups all-purpose flour
1 1/4 tsp. ground ginger
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt
3/4 cup Quaker Old Fashioned Oats
Extra sugar for rolling ( optional )
Marshmallow Buttercream Frosting:
1/2 cup butter ( softened )
1 jar (7 oz.) marshmallow creme
1 c. powdered sugar
1/2 teaspoon vanilla
1 cup sugar
1 egg
1/4 cup molasses
2 cups all-purpose flour
1 1/4 tsp. ground ginger
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt
3/4 cup Quaker Old Fashioned Oats
Extra sugar for rolling ( optional )
Marshmallow Buttercream Frosting:
1/2 cup butter ( softened )
1 jar (7 oz.) marshmallow creme
1 c. powdered sugar
1/2 teaspoon vanilla
In the bowl of an electric mixer, cream butter and sugar until light and fluffy.
Beat in egg and molasses.
In a separate bowl, add the flour, ginger, baking soda, cinnamon, cloves, salt and oats. Stir to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5904
Sodium
2154mg
89% DV
Fat
233g
358% DV
Protein
41g
82% DV
Carbs
814g
276% DV
Fiber
23g
93% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat152g760%
Polysaturated Fat15g96%
Monosaturated Fat65g410%
Cholesterol724mg243%
Sodium2154mg89%
Potassium1719mg49%
Protein41g82%
% DAILY VALUE*
Total Carbohydrate
Fiber23g93%
Sugar580g1160%
Vitamin A7292IU145%
Vitamin B67mg399%
Vitamin C13mg22%
Calcium344mg34%
Iron19mg106%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Leftover candy? This delicious recipe for Peanut Butter Candy Bar Fudge is the perfect way to satisfy your sweet tooth!
3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
1 3/4 cups Reese's peanut butter chips, coarsely chopped
7 oz jar marshmallow creme
1 tsp vanilla extract.
2 cups assorted candy ( chopped or whole )
3 cups granulated sugar
2/3 cup evaporated milk
1 3/4 cups Reese's peanut butter chips, coarsely chopped
7 oz jar marshmallow creme
1 tsp vanilla extract.
2 cups assorted candy ( chopped or whole )
12
Spray a 9x13 baking dish with cooking spray. Line with parchment paper.
Combine butter, sugar, and evaporated milk in a heavy bottomed saucepan.
Bring to a boil over medium heat, stirring frequently.
Once...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
490
Sodium
72mg
3% DV
Fat
21g
33% DV
Protein
3g
6% DV
Carbs
74g
25% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat14g72%
Polysaturated Fat1g9%
Monosaturated Fat5g35%
Cholesterol33mg11%
Sodium72mg3%
Potassium146mg4%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber2g11%
Sugar69g138%
Vitamin A428IU8%
Vitamin B61mg52%
Vitamin C1mg2%
Calcium70mg7%
Iron0.5499999999999999mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This one’s for all you peanut butter lovers out there! An ooey gooey bar that includes loads of marshmallow creme, chocolate peanut butter cup candies, and a yummy peanut butter cookie dough that sandwiches it all in!
1 cup crunchy peanut butter
3/4 c. packed brown sugar
2 large eggs
1 tsp. vanilla extract
4 Tbsp. butter ( softened )
1 tsp. baking powder
1 c. all-purpose flour
7 oz. container marshmallow creme
1 heaping cup mini chocolate peanut butter cup candies (sliced in half if you'd like)
3/4 c. packed brown sugar
2 large eggs
1 tsp. vanilla extract
4 Tbsp. butter ( softened )
1 tsp. baking powder
1 c. all-purpose flour
7 oz. container marshmallow creme
1 heaping cup mini chocolate peanut butter cup candies (sliced in half if you'd like)
12
Preheat oven to 350 degrees Fahrenheit and line an 8x8" pan with foil so the foil hangs over the sides about an inch. No need to grease foil.
In the bowl of an electric mixer, cream together peanut butter,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
298
Sodium
38mg
1% DV
Fat
4g
7% DV
Protein
3g
6% DV
Carbs
53g
18% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat0.62g3%
Monosaturated Fat1g8%
Cholesterol10mg3%
Sodium38mg1%
Potassium116mg3%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar35g70%
Vitamin A121IU2%
Vitamin B60.27mg13%
Vitamin C0.7mg1%
Calcium47mg4%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cherry Brownie Dream Bars - sure to become a new favorite! From the fudgy brownie base to the crunchy topping, every bite is dreamy!
1 (18 oz) box brownie mix ( plus ingredients needed to make brownies )
1 (7 oz) tub marshmallow creme
1 10 oz jar maraschino cherries,
1 (12 oz) bag semi-sweet chocolate chips
1 cup creamy peanut butter
3 cups crispy rice cereal
Reddi-wip + additional maraschino cherries for topping
1 (7 oz) tub marshmallow creme
1 10 oz jar maraschino cherries,
1 (12 oz) bag semi-sweet chocolate chips
1 cup creamy peanut butter
3 cups crispy rice cereal
Reddi-wip + additional maraschino cherries for topping
36
Drain maraschino cherries and pat dry with a paper towel. Cut in half and set aside.
Prepare brownies according to package directions for 9x13 baking dish. Cool completely and refrigerate for at least one...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
100
Sodium
273mg
11% DV
Fat
5g
8% DV
Protein
2g
5% DV
Carbs
11g
3% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g10%
Polysaturated Fat0.84g5%
Monosaturated Fat2g15%
Cholesterol0.23mg0%
Sodium273mg11%
Potassium82mg2%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar5g10%
Vitamin A329IU6%
Vitamin B60.15000000000000002mg7%
Vitamin C3mg5%
Calcium6mg0%
Iron0.8300000000000001mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Caramel Pumpkin Spice Rice Krispies Treats Pinwheels – my new favorite fall treat! Great fun for fall parties and delicious too!
11 oz bag vanilla caramels
¾ cup sweetened condensed milk
¼ cup butter
1 8 oz bag Pumpkin Spice marshmallows + 1 cup Pumpkin Spice marshmallows (buy 2 bags)
¼ cup butter
5 cups Rice Krispies cereal
7 oz jar marshmallow creme
pretzel sticks ( optional )
green laffy taffy ( optional )
¾ cup sweetened condensed milk
¼ cup butter
1 8 oz bag Pumpkin Spice marshmallows + 1 cup Pumpkin Spice marshmallows (buy 2 bags)
¼ cup butter
5 cups Rice Krispies cereal
7 oz jar marshmallow creme
pretzel sticks ( optional )
green laffy taffy ( optional )
Unwrap caramels and place in a small saucepan with butter and sweetened condensed milk.
Cook over medium-low heat, stirring occasionally, until caramels have fully melted and the mixture is nice and smooth....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3338
Sodium
1619mg
67% DV
Fat
134g
206% DV
Protein
41g
83% DV
Carbs
498g
169% DV
Fiber
10g
40% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat80g403%
Polysaturated Fat17g107%
Monosaturated Fat36g227%
Cholesterol347mg116%
Sodium1619mg67%
Potassium1631mg46%
Protein41g83%
% DAILY VALUE*
Total Carbohydrate
Fiber10g40%
Sugar382g765%
Vitamin A9900IU198%
Vitamin B64mg245%
Vitamin C88mg147%
Calcium1128mg112%
Iron15mg88%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
If you love pineapple OR fudge, you’re going to go crazy for this PERFECT PINEAPPLE FUDGE! It’s my new favorite thing and it’s going to be yours too!
3 cups granulated sugar
½ cup half and half
2 tbsp light corn syrup
1 (8.25 ounce) can Dole crushed pineapple ( juice and all )
3 tbsp butter
1 tsp pineapple extract or clear vanilla extract
1 cup white chocolate chips
1 (7 oz) jar marshmallow creme
½ cup half and half
2 tbsp light corn syrup
1 (8.25 ounce) can Dole crushed pineapple ( juice and all )
3 tbsp butter
1 tsp pineapple extract or clear vanilla extract
1 cup white chocolate chips
1 (7 oz) jar marshmallow creme
Line a 9 x 5 inch loaf pan with non-stick foil. Lightly butter.
In a heavy bottomed 3 quart saucepan, combine sugar, half and half, corn syrup, pineapple, and butter.
Bring contents to a boil over...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4879
Sodium
255mg
10% DV
Fat
115g
177% DV
Protein
23g
47% DV
Carbs
881g
299% DV
Fiber
14g
58% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat70g350%
Polysaturated Fat10g65%
Monosaturated Fat34g218%
Cholesterol183mg61%
Sodium255mg10%
Potassium986mg28%
Protein23g47%
% DAILY VALUE*
Total Carbohydrate
Fiber14g58%
Sugar843g1686%
Vitamin A1649IU32%
Vitamin B69mg458%
Vitamin C37mg62%
Calcium525mg52%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
http://www.momontimeout.com/2014/11/maple-nut-fudge-recipe/
3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
12 oz white chocolate chips ( chopped )
7 oz jar marshmallow creme
2 1/2 tsp maple extract.
2 cups chopped walnuts
3 cups granulated sugar
2/3 cup evaporated milk
12 oz white chocolate chips ( chopped )
7 oz jar marshmallow creme
2 1/2 tsp maple extract.
2 cups chopped walnuts
Preheat oven to 350 degrees.
Spread walnuts in a single layer on a baking sheet.
Bake for five minutes then stir. Bake an additional 5 minutes. Let cool
Spray a 9x13 baking dish with cooking spray. Line...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
6651
Sodium
459mg
19% DV
Fat
299g
460% DV
Protein
97g
195% DV
Carbs
800g
272% DV
Fiber
31g
126% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat153g768%
Polysaturated Fat40g255%
Monosaturated Fat104g654%
Cholesterol437mg146%
Sodium459mg19%
Potassium2661mg76%
Protein97g195%
% DAILY VALUE*
Total Carbohydrate
Fiber31g126%
Sugar770g1541%
Vitamin A5112IU102%
Vitamin B69mg491%
Vitamin C19mg31%
Calcium1214mg121%
Iron9mg51%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.