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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Delicious sushi rolls are perhaps the ultimate Japanese food. The history of sushi dates back to ancient times, where it is surrounded by legends and folklore. But sushi isn't just an ancient food. Sushi making is constantly evolving across the globe even today.
Here's a quick tip if you don't have a sushi bamboo mat; you can use a clean tea towel to carefully roll the sushi and voila! You can get the same result. Just don't press too hard when rolling.
4 oz crab meat sticks
3 tbsp mayonnaise
1 tsp soy sauce
1 tsp lemon juice
4 nori sheets
4 cups cooked sushi rice
1 tsp wasabi paste
1 peeled avocado
1 oz cabbage
Salt and pepper
3 tbsp mayonnaise
1 tsp soy sauce
1 tsp lemon juice
4 nori sheets
4 cups cooked sushi rice
1 tsp wasabi paste
1 peeled avocado
1 oz cabbage
Salt and pepper
6
- Cook the crabmeat sticks for 4 minutes. Set aside to cool.
- Core and slice thinly the cabbage.
- Blanch the shredded cabbage for 15 seconds. Set aside to cool.
- Mix soy...
See the full directions on my site
Nutritions
Calories
1415
Sodium
220mg
9% DV
Fat
104g
160% DV
Protein
13g
26% DV
Carbs
4g
1% DV
Fiber
11g
44% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat29g146%
Polysaturated Fat15g94%
Monosaturated Fat59g373%
Cholesterol12mg4%
Sodium220mg9%
Potassium168mg4%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber11g44%
Sugar0.4g0%
Vitamin A143IU2%
Vitamin B61mg86%
Vitamin C25mg41%
Calcium14mg1%
Iron0.6400000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.