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Apple Pull Apart Bread is a delicious fall recipe filled with our favorites! It's soft pull apart bread made from dinner rolls that's loaded with apples, brown sugar, walnuts, cinnamon and butter! Then topped with a homemade powdered sugar glaze. Perfect for a snack, breakfast or dessert. Everyone will be fighting over the last piece.
2 Granny Smith apples
1/3 cup brown sugar
1/2 cup walnuts
1/2 tsp cinnamon
2 tbsp butter
1/2 cup powdered sugar
2 tsp milk
- Preheat oven to 350 degrees. Spray a 9×5 loaf pan with non-stick cooking spray.
- Mix together the chopped apples, brown sugar, walnuts, and cinnamon until well combined.
- Using a pair...
See the full directions on my site
Calories
284
Sodium
229mg
9% DV
Fat
7g
12% DV
Protein
6g
13% DV
Carbs
43g
14% DV
Fiber
2g
8% DV
Make your own homemade Salted Nut Roll Bars! This dessert recipe starts with a cake batter bottom, then is topped with gooey marshmallows, peanuts and a peanut butter mixture for a delicious dessert recipe. They are soft, chewy and buttery and oh so good!
Make your own homemade Salted Nut Roll Bars! This dessert recipe starts with a cake batter bottom, then is topped with gooey marshmallows, peanuts and a peanut butter mixture for a delicious dessert recipe. They are soft, chewy and buttery and oh so good!
1 egg
3/4 cup melted butter
3 cups miniature marshmallows
12 oz peanut butter chips
1/2 cup corn syrup
1 tsp vanilla
2 cups peanuts
2 cups Rice Krispies
- Mix the cake mix, egg and 1/4 c. butter. Press into a greased 9x13 pan. Bake for 10-12 minutes at 350 degrees.
- Put the marshmallows on top of the hot crust. Return to oven for 3 minutes or...
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Calories
405
Sodium
252mg
10% DV
Fat
20g
31% DV
Protein
7g
15% DV
Carbs
47g
16% DV
Fiber
2g
9% DV
Maple is the star of the show with these easy slice and bake cookies! Crunchy walnuts and a buttery, tender texture make these Maple Cookies a must-bake during the fall season!
Maple is the star of the show with these easy slice and bake cookies! Crunchy walnuts and a buttery, tender texture make these Maple Cookies a must-bake during the fall season!
3/4 cup butter
2/3 cup brown sugar
1 egg
2 tsp maple extract
1 cup walnuts
2 cups all-purpose flour
1/2 tsp ground cinnamon
1/4 tsp salt
Maple Glaze:
2 tbsp butter
1 1/2 cups powdered sugar
1 tsp maple extract
4 tsp water
For the Cookies
- In a large mixing bowl or stand mixer, add the butter and beat on medium-high speed until smooth, about one minute.
- Add the brown sugar and beat with the butter until...
See the full directions on my site
Calories
136
Sodium
21mg
0% DV
Fat
6g
9% DV
Protein
1g
3% DV
Carbs
16g
5% DV
Fiber
0.7000000000000001g
2% DV
Delicious Overnight French Toast with a crunch from corn flakes and chopped pecans. We are loving the addition of bananas in this Overnight Pecan Banana French Toast for a quick and easy breakfast that is perfect for hosting company or a quick weekday breakfast!
Delicious Overnight French Toast with a crunch from corn flakes and chopped pecans. We are loving the addition of bananas in this Overnight Pecan Banana French Toast for a quick and easy breakfast that is perfect for hosting company or a quick weekday breakfast!
3/4 cup brown sugar
1 loaf Sara Lee Butter Bread
6 eggs
1 cup milk
2 tsp vanilla
1/3 cup pecans ( chopped )
1 cup corn flakes
2 tsp ground cinnamon
2 bananas
- In a small bowl, combine brown sugar and melted butter and pour on the bottom of a 9 x 13-inch baking dish. Arrange slices of bread in the baking dish, overlapping if necessary.
- Combine...
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Calories
260
Sodium
129mg
5% DV
Fat
10g
15% DV
Protein
5g
10% DV
Carbs
39g
13% DV
Fiber
3g
13% DV
One mixing bowl, whole grain, gluten free, no-knead, good-for-you bread – loaded with seeds, nuts, and grains.
½ cup / 70 g Raw Pumpkin Seeds
½ cup / 70 g Raw Sunflower Seeds
½ cup / 55 g Raw Hazelnuts (Filberts)
¼ cup / 35 g Raw Almonds
? cup / 50 g Sesame Seeds
¼ cup / 20 g Ground Flaxseed Meal
2 tbsp ( Chia Seeds )
3 tbsp Whole Psyllium Husks *
1½ tsp salt
2 tbsp Maple Syrup
3 tbsp Melted Coconut Oil
1½ cups / 350 ml water
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Calories
463
Sodium
3542mg
147% DV
Fat
38g
59% DV
Protein
0.5g
1% DV
Carbs
26g
9% DV
Fiber
0.9g
3% DV
German Chocolate cake is my very favorite cake. Add a little chocolate ice cream and the world comes to a stop.
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