1 cup buttermilk
3 cups granulated sugar
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¾ cup light corn syrup
1 tsp baking soda
¼ tsp salt
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2 cups pecan halves
2 tsp vanilla extract
1 tbsp butter
3 cups granulated sugar
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¾ cup light corn syrup
1 tsp baking soda
¼ tsp salt
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2 cups pecan halves
2 tsp vanilla extract
1 tbsp butter
Line 2 large baking sheets with waxed paper and set aside.
In a large (5 qt or larger) pot, bring the buttermilk, sugar, corn syrup, baking soda and salt to a boil over medium heat.
Stir continuously until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4061
Sodium
2555mg
106% DV
Fat
76g
117% DV
Protein
110g
220% DV
Carbs
818g
278% DV
Fiber
15g
63% DV
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