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Try this Peach Shortcake recipe for dessert. It satisfies every craving - it's sweet, creamy, nutty, and crazy delicious!
2 sticks butter, softened
3 c sugar
3 large eggs
1/2 c milk
1/2 c sour cream
lemon rind from 1 lemon
1 Tbsp vanilla extract
3 c flour
1/2 tsp baking soda
1/4 tsp salt
vegetable shortening, for greasing pan
Peaches:
1/2 peach, per person
1 Tbsp brown sugar, per person
Cream Cheese Whipped Cream, 2 servings:
2 Tbsp cream cheese
1/3 c heavy cream
1 Tbsp sugar
1/4 tsp vanilla extract
Additional Toppings:
honey
pistachio nuts
Calories
7412
Sodium
1880mg
78% DV
Fat
459g
707% DV
Protein
109g
218% DV
Carbs
632g
215% DV
Fiber
36g
144% DV
I have made this fabulous Brown Sugar Pound Cake with Cream Cheese Frosting many times over the years. The brown sugar gives it a caramel like flavor that pairs so well with the pecans and delicious cream cheese frosting.
It makes an elegant cake that anyone would be proud to serve to their guest or give as a gifts to friends or family.
Pound cakes are one of my favorite cakes to make and they freeze so well.
Pound cake is a favorite for special events or enjoying at home with a cup of tea. It is a simply flavored canvas for dessert toppings such as chocolate sauce or whipped cream, but the delicious moist texture also makes it a perfect sweet bite on its own. Coconut flour pound cake has a light coconut taste that blends well with the vanilla and lemon flavorings in this recipe.
1/8 cup Coco Treasure Organic Coconut Oil
2 cups white sugar
2 cups sour cream
10 large eggs
1½ teaspoon pure vanilla extract
1 teaspoon lemon extract
2 cups Coco Treasure Organic Coconut Flour ( sift before measuring )
1 teaspoon salt
3 teaspoons baking powder
1½ teaspoon pure vanilla extract
1 teaspoon lemon extract
Zest of one lemon
- Grease a 9×5 loaf pan. Line the bottom of the pan with a rectangle or parchment paper, and grease the paper also.
- Dust the bottom of the pan...
See the full directions on my site
Calories
7556
Sodium
3229mg
134% DV
Fat
619g
953% DV
Protein
50g
100% DV
Carbs
441g
150% DV
Fiber
18g
72% DV