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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
This is an easy little tartlet you can make in a flash. It's an elegant recipe that will impress your guests or family.
If you're looking to kick up the dish a bit more, you can sprinkle from chopped mint over the top. Crushed nuts would also be good with this dish.
1/4 Cup Sugar
2 tbsp cornstarch
1/8 tsp fine salt
1 large Egg
1 1/2 cup Almond Milk
4 tbsp Sour Cream
2 tsp vanilla extract
24 mini phyllo tartlet shells
24 whole medium raspberries
2 tbsp cornstarch
1/8 tsp fine salt
1 large Egg
1 1/2 cup Almond Milk
4 tbsp Sour Cream
2 tsp vanilla extract
24 mini phyllo tartlet shells
24 whole medium raspberries
24
- In a saucepan, whisk together the cornstarch, sugar, and salt. Add in the milk and whisk until smooth.
- Heat over medium-high, whisking continuously until bubbles begin to appear.
- ...
See the full directions on my site
Nutritions
Calories
170
Sodium
153mg
6% DV
Fat
3g
4% DV
Protein
3g
7% DV
Carbs
32g
11% DV
Fiber
9g
37% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.93g4%
Polysaturated Fat0.92g5%
Monosaturated Fat1g8%
Cholesterol7mg2%
Sodium153mg6%
Potassium213mg6%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber9g37%
Sugar7g15%
Vitamin A62IU1%
Vitamin B60.25mg12%
Vitamin C32mg54%
Calcium38mg3%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.