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You must try this caramelized onion Rémoulade. It’s an excellent savory dip that pairs so well with anything. An easy mayonnaise recipe with the full flavor of sweet diced onion that melts in your mouth. People might think that homemade mayonnaise is super tricky since online tutorials talk about emulsification — which sounds technical. And whisking by hand is a gruesome part of making your mayo.
4 tsp fresh lemon juice
2 tsp cold water
2 tsp dijon mustard
½ tsp kosher salt
1½ cups canola oil
3 oz large yellow onion
2 tbsp butter
1/4 cup horseradish
Salt to taste
1 - Place the egg yolks, lemon juice, and cold water in a blender or food processor.
2 - Process for 30 seconds and then add mustard.
3 - Process again and slowly add the oil until the...
See the full directions on my site
Calories
420
Sodium
202mg
8% DV
Fat
37g
57% DV
Protein
1g
3% DV
Carbs
2g
0% DV
Fiber
0.8g
3% DV
Garlicky sharp and refined red potato salad recipe for an awesome lunch. A garlicky and sharp but refined red potato salad recipe that’s great for an awesome family-style lunch and dinner get together. Use your best cooking skills on this tossed salad recipe with easy pickled roasted garlic. You can place the cooked potatoes in a large bowl filled with water and ice to cool it down much faster and strain it afterward.
1 tbsp kosher salt
1 cup water
1 cup white vinegar
½ tsp red pepper flakes
1 sprig fresh oregano
3 lbs baby red potatoes
3 oz shallot
3/4 cup extra virgin olive oil
6 tbsp apple cider vinegar
1/2 cup minced fresh parsley
1/4 cup granulated sugar
½ tsp black pepper
2 oz red bell pepper
Salt to taste
1 - Preheat the oven to 375 degrees Fahrenheit.
2 - Spread whole peeled garlic cloves out on a baking sheet.
3 - Roast for 40 minutes at 350 degrees Fahrenheit and let it cool.
4 - In a...
See the full directions on my site
Calories
308
Sodium
1278mg
53% DV
Fat
26g
40% DV
Protein
5g
10% DV
Carbs
29g
9% DV
Fiber
9g
38% DV