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BEST creamy potato stacks! Creamy on the inside and crispy on the outside, these stacks are simple to make, delicious to eat, and really can't be beat.

Easy Cheesy Scalloped Potatoes ~ The Perfect Side Dish for Your Dinner or Holiday Meal! Fresh Hand Cut Potatoes Smothered in a Homemade Cheese Sauce and Baked Until Golden Brown!

2 lbs russet potatoes ( peeled and sliced )
1/4 cup butter
1/4 cup all-purpose flour
1 1/2 cup half and half
1 tsp salt
1/2 tsp pepper
8 oz cheddar cheese ( grated )
1/4 cup mozzarella cheese ( grated )
8
  1. Preheat oven to 400 degrees
  2. Grease 9x13 inch baking pan with non-stick spray. Set aside.
  3. In a medium-size saucepan, melt butter over medium heat. Mix in the flour and salt, and stir...

See the full directions on my site
Nutritions

Calories
257

Sodium
451mg
18% DV

Fat
12g
19% DV

Protein
9g
18% DV

Carbs
25g
8% DV

Fiber
2g
8% DV

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