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Winner, winner, squash for dinner! Butternut squash is such a versatile ingredient when it comes to dinner. It can be a sauce for pasta, a creamy soup, or the star of a weeknight risotto!
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With cooler temps comes SOUP SEASON! Here are eleven of our best soups to put on your menu plan this season, from hearty Bean and Bacon Soup to an easy Tomato Soup that you can whip up from the pantry.
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Creamy tomato soup is elevated by adding cheese-filled tortellini, Italian sausage, and fresh spinach. A touch of cream and a handful of fresh basil make this easy weeknight meal a fan favorite!
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This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!
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This lemon pound cake is everything a lemon lover desires—a tart, lemon pucker punch with just enough sweetness to soften the blow!
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Happy Easter! Feeling stressed about planning your menu? Let us help! We have three menus to choose from: Traditional, Brunch Buffet, and Vegetarian—or create your own. Email yourself the recipes, or shop online for ingredients when you're done.
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Easter:
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These lamb chops are pan seared and crusted with rosemary and garlic. So easy to make! Lamb chops are the perfect dish for a romantic dinner or entertaining.
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Each of these spicy breakfast dishes serves as a morning alarm that pairs nicely with a glass of real milk to cool things down.
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This week our meal plans are EASY and DELICIOUS! Paella in the pressure cooker? Yes, please! Ham and Asparagus Quiche? Absolutely! Tasty Vegetarian Chili? It can be done!
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Here's a new riff on classic meatloaf with bourbon BBQ glaze! The secret to tender meatloaf? Mince your veggies and give them a quick sauté before mixing them into the meatloaf. You'll love it!

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