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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Photo by Viana Boenzli
It's apple cider muffin season! Moist, fluffy muffins with apple cider, shredded apple, and your favorite apple pie spices, with a cinnamon streusel on top.
Muffins:
1-1/2 c apple cider
1 large egg
1/2 c granulated sugar
1/2 c brown sugar ( packed )
4 Tbsp unsalted butter ( melted )
1/2 c milk
1 tsp vanilla extract
2 c all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp allspice
1/8 tsp cardamom
1/2 tsp salt
1 apple ( peeled, cored, and shredded )
Extra melted butter for greasing muffin pan
Cinnamon Sugar Streusel:
1/3 c all-purpose flour
3 Tbsp granulated sugar
1/2 tsp cinnamon
3 Tbsp unsalted butter ( softened )
1/3 c chopped nuts ( optional )
1-1/2 c apple cider
1 large egg
1/2 c granulated sugar
1/2 c brown sugar ( packed )
4 Tbsp unsalted butter ( melted )
1/2 c milk
1 tsp vanilla extract
2 c all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp allspice
1/8 tsp cardamom
1/2 tsp salt
1 apple ( peeled, cored, and shredded )
Extra melted butter for greasing muffin pan
Cinnamon Sugar Streusel:
1/3 c all-purpose flour
3 Tbsp granulated sugar
1/2 tsp cinnamon
3 Tbsp unsalted butter ( softened )
1/3 c chopped nuts ( optional )
16 muffins
Nutritions
Calories
4416
Sodium
4148mg
172% DV
Fat
123g
189% DV
Protein
100g
201% DV
Carbs
720g
245% DV
Fiber
32g
130% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat75g376%
Polysaturated Fat15g94%
Monosaturated Fat32g204%
Cholesterol446mg149%
Sodium4148mg172%
Potassium1865mg53%
Protein100g201%
% DAILY VALUE*
Total Carbohydrate
Fiber32g130%
Sugar265g530%
Vitamin A3125IU62%
Vitamin B67mg364%
Vitamin C134mg223%
Calcium945mg94%
Iron31mg176%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Photo by Viana Boenzli
These muffins are just delicious, with sweet blueberries, a hint of zesty citrus, and crunchy crumbly brown sugar baked on top!
Ingredients for Muffins:
2 c flour
1-1/4 c granulated sugar
1/2 tsp salt
2 tsp baking powder
1/2 c butter ( softened )
1 tsp lemon zest
2 eggs
3/4 c milk
1 tsp vanilla extract
2 c blueberries
Ingredients for Streusel:
4 Tbsp butter ( melted )
1/4 c flour
1/2 c brown sugar ( packed )
1/4 c granulated sugar
Pinch of salt
2 c flour
1-1/4 c granulated sugar
1/2 tsp salt
2 tsp baking powder
1/2 c butter ( softened )
1 tsp lemon zest
2 eggs
3/4 c milk
1 tsp vanilla extract
2 c blueberries
Ingredients for Streusel:
4 Tbsp butter ( melted )
1/4 c flour
1/2 c brown sugar ( packed )
1/4 c granulated sugar
Pinch of salt
12
Nutritions
Calories
458
Sodium
130mg
5% DV
Fat
19g
30% DV
Protein
6g
13% DV
Carbs
62g
21% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g64%
Polysaturated Fat1g7%
Monosaturated Fat5g33%
Cholesterol54mg18%
Sodium130mg5%
Potassium255mg7%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar24g48%
Vitamin A676IU13%
Vitamin B60.08mg4%
Vitamin C6mg10%
Calcium104mg10%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Photo by Viana Boenzli
Who wants cake for breakfast? Me! And I think you do too. My homemade sour cream coffee cake recipe is also the answer to a great start to a happy day.
Coffee Cake Batter:
1 c butter ( softened )
1/4 tsp salt
1 c granulated sugar
1/2 c brown sugar ( packed )
1 tsp baking soda
1 tsp baking powder
1 Tbsp vanilla extract
3 large eggs
1-1/4 c milk
3/4 c sour cream
3-1/2 c flour ( sifted )
Vegetable shortening ( for greasing baking dish )
Filling:
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1-1/2 tsp cocoa powder
1/4 c flour
Crumb Topping:
6 Tbsp butter ( melted )
1/4 c granulated sugar
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1 c flour
1 c butter ( softened )
1/4 tsp salt
1 c granulated sugar
1/2 c brown sugar ( packed )
1 tsp baking soda
1 tsp baking powder
1 Tbsp vanilla extract
3 large eggs
1-1/4 c milk
3/4 c sour cream
3-1/2 c flour ( sifted )
Vegetable shortening ( for greasing baking dish )
Filling:
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1-1/2 tsp cocoa powder
1/4 c flour
Crumb Topping:
6 Tbsp butter ( melted )
1/4 c granulated sugar
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1 c flour
Nutritions
Calories
12091
Sodium
2824mg
117% DV
Fat
512g
788% DV
Protein
148g
297% DV
Carbs
1717g
584% DV
Fiber
58g
235% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat334g1671%
Polysaturated Fat33g211%
Monosaturated Fat144g901%
Cholesterol1398mg469%
Sodium2824mg117%
Potassium4317mg123%
Protein148g297%
% DAILY VALUE*
Total Carbohydrate
Fiber58g235%
Sugar892g1784%
Vitamin A16423IU328%
Vitamin B61mg68%
Vitamin C34mg57%
Calcium2263mg226%
Iron57mg319%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
www.averiecooks.com
Blueberry Streusel Coffee Cake – An EASY, no-mixer cake studded with juicy blueberries and topped with big buttery streusel nuggets that are just SO GOOD!! Not overly sweet and PERFECT with a cup of coffee for breakfast, brunch, or a snack!! How To Make The Blueberry Streusel Coffee Cake I use an easy, no mixer …
Desserts
Apr. 30, 2019 02:34PM EST
812
Strawberry Rhubarb Crisp is a simple, easy dessert perfect for spring and summer! Tart rhubarb paired with sweet strawberries that are baked on top of a streusel crust until they are bubbling in their own juices. The finishing touch is an amazing crunchy oat streusel topping. We love serving it with a big scoop of vanilla ice cream!
Strawberry Rhubarb Crisp is a simple, easy dessert perfect for spring and summer! Tart rhubarb paired with sweet strawberries that are baked on top of a streusel crust until they are bubbling in their own juices. The finishing touch is an amazing crunchy oat streusel topping. We love serving it with a big scoop of vanilla ice cream!
1 cup flour
3/4 cup oatmeal
1 cup brown sugar
1 tsp cinnamon
1/2 cup butter
3 cup rhubarb
3 cup strawberries
1 cup sugar
1 tbsp vanilla
3 tbsp cornstarch
3/4 cup oatmeal
1 cup brown sugar
1 tsp cinnamon
1/2 cup butter
3 cup rhubarb
3 cup strawberries
1 cup sugar
1 tbsp vanilla
3 tbsp cornstarch
8
- Mix together flour, oatmeal, brown sugar and cinnamon; stir in butter. Press half of mixture into greased 2 quart casserole dish.
- Mix rhubarb, strawberries and sugar in a large saucepan; let...
See the full directions on my site
Nutritions
Calories
436
Sodium
13mg
0% DV
Fat
12g
19% DV
Protein
3g
7% DV
Carbs
78g
26% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g39%
Polysaturated Fat1g8%
Monosaturated Fat3g23%
Cholesterol32mg10%
Sodium13mg0%
Potassium307mg8%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar55g110%
Vitamin A410IU8%
Vitamin B60.35mg17%
Vitamin C38mg63%
Calcium83mg8%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.