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56

Spinach Stuffed Chicken

4 boneless skinless chicken breasts
Kosher salt
Freshly ground black pepper
4 oz. cream cheese, softened
1/2 c. frozen spinach, defrosted and drained
1/3 c. chopped artichoke hearts
1 c. shredded mozzarella, divided
Pinch crushed red pepper flakes
4 strips bacon, cut into 4 strips
2 tbsp. extra-virgin olive oil
Nutritions

Calories
2459

Sodium
3519mg
146% DV

Fat
179g
276% DV

Protein
141g
282% DV

Carbs
40g
13% DV

Fiber
25g
101% DV
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Cheesy Mexican stuffed chicken breasts are filled with beans, tomatoes and cheese and topped with taco seasoning and more cheese for an easy, fun dinner!
www.familyfoodonthetable.com

Check out this delicious recipe!


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These flavor-packed chicken breasts stuffed with prosciutto, spinach and mozzarella cheese make for an easy but elegant dinner! Topped with paprika and Parmesan cheese, this stuffed chicken is sure to be a hit!

Juicy, succulent chicken breast stuffed with sage dressing, paired with an easy homemade gravy in a half an hour. Perfect for Sunday dinner , easy enough for a busy weeknight.

2 boneless skinless chicken breasts ( serves 4 )
1 box of Stove Top Sage stuffing (or your favorite) – prepared
1 tablespoon of cornstarch or flour
1/2 chicken bouillon cube
1 cup of wateror a chicken gravy packet ( easier! )
4
Butterfly the chicken breast Fill with prepared stuffing, be careful not to over stuff you want the chicken to fold closed easily .Drizzle with olive oil and sprinkle seasonings (optional) like garlic...
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Nutritions

Calories
190

Sodium
1033mg
43% DV

Fat
3g
4% DV

Protein
6g
12% DV

Carbs
33g
11% DV

Fiber
1g
6% DV

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