Magic Search
Explore
Trending recipes
Are you looking for different food inspirations? Are you interested in new and innovative approaches to common dishes? Well, you will go crazy with this sushi bake recipe!
In other words, this sushi bake is a deconstructed California maki roll. It has the seafood goodness of regular sushi but also has an intensified savoriness from the baking process. A fun way of eating homemade sushi for an afternoon snack idea.
1/4 cup cream cheese
1/2 cup tobiko
1 lb crab sticks
3 tbsp rice wine vinegar
3 cups cooked rice
Nori sheets for serving
2 tbsp sesame seeds
- Preheat oven to 350 degrees Fahrenheit.
- Make the sushi topping by combining Japanese mayo, softened cream cheese, half of the tobiko roe, and chopped crab sticks. Set aside.
- Mix...
See the full directions on my site
Calories
1865
Sodium
1348mg
56% DV
Fat
137g
211% DV
Protein
19g
38% DV
Carbs
28g
9% DV
Fiber
4g
17% DV
A great flatbread pizza recipe that your kids will love! This easy pizza recipe is a perfect afternoon snack idea.
You may use whole wheat flour in this pizza recipe if you're looking for a nuttier flavor and more fiber.You may want to top your pizza with fresh herbs such as oregano or basil. Adding roasted chicken slices would be a perfect idea to add more flavor and umami. Toasted garlic would also be nice to add some crunchy texture and garlicky flavor.
2 cups all purpose flour
2 tsp baking powder
1 tsp kosher salt
1/2 tsp baking soda
1 cup plain Greek yogurt
2 tbsp olive oil
3 tbsp vegetable oil
Toppings:
10.6 ounces grape tomatoes
4.2 ounces onion
2 tsp extra-virgin olive oil
2 tsp dried oregano
4.4 ounces mozzarella
2 cups fresh arugula
1 tsp Salt and pepper to taste
3 tbsp balsamic glaze for serving
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, whisk together flour, baking powder, salt, and baking soda.
- Add yogurt and oil and mix well.
- Lightly flour a...
See the full directions on my site
Calories
566
Sodium
1000mg
41% DV
Fat
27g
41% DV
Protein
17g
35% DV
Carbs
60g
20% DV
Fiber
4g
17% DV