Magic Search
Explore
Trending recipes
Get a tropical vibe from this pineapple bread, a perfect morning or afternoon snack for all ages. A yeastless bread recipe with crunchy walnuts and coconut for a yummy dessert treat. You’ve probably had pineapple on pizza. It’s pretty common now. How about trying pineapple on bread? Now, that seems interesting!
1 tsp baking soda
3/4 tsp baking powder
3/4 tsp salt
1 cup crushed pineapple,
1/2 cup agave syrup
3 tbsp coconut milk
3 tbsp vegetable oil
2 tsp vanilla extract
1/4 tsp coconut extract
1 cup shredded coconut
1/2 cup chopped walnuts
1 - Preheat the oven to 350 degrees Fahrenheit.
2 - Grease a loaf pan and line it with baking paper.
3 - Combine flour, baking powder, baking soda, and salt in a bowl.
4 - Add shredded...
See the full directions on my site
Calories
387
Sodium
529mg
22% DV
Fat
24g
37% DV
Protein
8g
16% DV
Carbs
26g
9% DV
Fiber
4g
18% DV
A pan-fried bread recipe made with simple pantry ingredients. A versatile bread alternative to have as an afternoon snack idea. A yeastless bread recipe that you can prepare in under 20 minutes. No deep-fry thermometer to measure how hot the oil is? No need to worry! You can dip the handle end of a wooden spoon in the oil. If it bubbles fairly steadily, then it’s ready. You may also use the popcorn method — which is placing a kernel of popcorn in the oil. It will pop when the oil reaches 350 to 360 degrees Fahrenheit.
1 cup whole wheat flour
1 1/2 tsp baking powder
1/4 tsp salt
1/2 cup almond milk
1 - In a deep cast-iron skillet or heavy saucepan, heat about 1 inch of oil to 350 degrees Fahrenheit
2 - Meanwhile, combine the flour, baking powder, and salt in a bowl.
3 - Mix well to...
See the full directions on my site
Calories
578
Sodium
172mg
7% DV
Fat
52g
81% DV
Protein
4g
9% DV
Carbs
23g
7% DV
Fiber
4g
16% DV