Tangy Pineapple Meatloaf

February 05, 2013

I love that this recipe calls for pineapple preserves. It totally makes the sauce phenomenal! And even better, it passed the husband's taste test. Love it!

1 lb ground beef
1/2 cup bread crumbs
1 egg
1/2 tablespoon garlic powder
1/2 tablespoon Worcestershire sauce
1/3 cup ketchup
1/4 cup packed brown sugar
1/4 cup pineapple preserves

In a medium sized mixing bowl, combine ground beef, bread crumbs, eggs, garlic powder, and Worcestershire sauce. Mix with hands until everything is combined. Press ground beef mixture into loaf pan and bake...
See the full directions on my site

Nutritions

Calories
589

Sodium
560mg
23% DV

Fat
23g
36% DV

Protein
31g
62% DV

Carbs
55g
18% DV

Fiber
3g
12% DV