Tasty Thai Peanut Noodles

November 07, 2013

These noodles are so quick and easy to throw together and totally delicious! They taste like a combo of Singapore Rice Noodles from our local Chinese Take-Out, and Thai Peanut Noodles. You could eat these as a meal all by themselves, or you could add shrimp or chicken, OR serve them with any Chinese or Thai style meat/main dish.

Noodles:

12 ounces angel hair

1 cup finely sliced carrot

1 cup frozen French green beans

4 tablespoons sesame oil

Sauce:

1/3 cup crunchy peanut butter

1/4 cup hot water

2 small cloves minced, fresh garlic

1/2 tablespoon ground ginger

1 tsp turmeric

1/4 cup honey

1/4 cup soy sauce

3 tablespoons rice vinegar

1/2 tablespoon chili-garlic sauce

1 tsp chili flakes (or fresh chili to taste)

For Garnish:

1/2 cup green onion, chopped

1 tablespoon sesame seeds

Cook pasta with the beans and carrot, according to angel hair package directions (about 4 minutes). Drain, and toss with sesame oil. Mix the hot water and peanut butter together in a bowl, then add all of...
See the full directions on my site

Nutritions

Calories
383

Sodium
926mg
38% DV

Fat
22g
35% DV

Protein
6g
12% DV

Carbs
35g
12% DV

Fiber
3g
12% DV