Side DishesNovember 13, 2018
See the full directions on my site
Calories
197
Sodium
464mg
19% DV
Fat
9g
14% DV
Protein
5g
10% DV
Carbs
23g
8% DV
Fiber
5g
22% DV
The BEST Mashed Potatoes
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Want to know how to make light, fluffy, buttery mashed potatoes? This is the BEST Mashed Potatoes Recipe and you will love them! They come out perfectly creamy every single time. They are easy enough to make for a weeknight dinner, but so delicious you can make them for all of your holidays like Thanksgiving, Christmas and Easter too. You'll never look for another way to make these whipped potatoes!
10
4 lbs Yukon gold potatoes
1/2 cup salted butter ( softened )
1 cup milk ( warmed )
1 1/2 tsp sea salt
1/2 tsp pepper
1/2 cup salted butter ( softened )
1 cup milk ( warmed )
1 1/2 tsp sea salt
1/2 tsp pepper
- Peel potatoes and quarter them. Place potatoes in a large pot and cover with cold water. Bring to a boil and cook until easily pierced with a knife about 15 minutes. Drain well.
- Transfer to...
See the full directions on my site
Nutritions
Calories
197
Sodium
464mg
19% DV
Fat
9g
14% DV
Protein
5g
10% DV
Carbs
23g
8% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g30%
Polysaturated Fat0.46g2%
Monosaturated Fat2g15%
Cholesterol28mg9%
Sodium464mg19%
Potassium779mg22%
Protein5g10%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar3g6%
Vitamin A333IU6%
Vitamin B60.45mg22%
Vitamin C20mg33%
Calcium87mg8%
Iron5mg32%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.