Thick Fudge Brownies

April 12, 2014

107

These brownies use 2 brownie mixes and absolutely live up to their name. A little piece goes a long way!

2 boxes (about 20 oz. each) brownie mix (I used one milk chocolate and one dark chocolate)
1 1/2 sticks butter, melted (12 Tbsp.)
1/2 cup buttermilk
4 eggs
2 tsp. vanilla
Frosting:
1 1/2 sticks of butter (12 Tbsp.)
1/2 cup unsweetened cocoa powder
1/2 cup milk
5 1/2 cups powdered sugar

Preheat oven to 325 degrees F. Spray or line a 9x13 pan with foil. Set aside. In a large mixing bowl, combine the brownie mixes, melted butter, buttermilk,eggs and vanilla; mix with a wooden spoon until...
See the full directions on my site

Nutritions

Calories
296

Sodium
27mg
1% DV

Fat
14g
21% DV

Protein
2g
4% DV

Carbs
43g
14% DV

Fiber
1g
6% DV

Snack Baked