Tratidional Atzem Pilaf

662

Atzem pilaf is a Turkish recipe widely cooked in Greece. It’s very tasty and it goes well with all kinds of meat.

5
4 tablespoons butter
3 cloves garlic
1 cup noodles, crushed in little pieces
4 cups rice (I mixed in wild rice)
9 cups boiled water
1 chicken bouillon cube
Salt
Pepper
Heat a saucepan, add butter and garlic. Sauté garlic until golden brown from both sides. Remove. Add your noodles and sauté until golden brown. Add rice and continue sautéing for 2 minutes. Pour your boiled...
See the full directions on my site
Nutritions

Calories
1690

Sodium
1390mg
57% DV

Fat
144g
221% DV

Protein
8g
16% DV

Carbs
13g
4% DV

Fiber
6g
26% DV