AppetizersMarch 15, 2016
Calories
910
Sodium
6011mg
250% DV
Fat
52g
81% DV
Protein
15g
31% DV
Carbs
100g
34% DV
Fiber
31g
124% DV
Turnip and Beet Chips with Thyme and Truffle Oil
31
Turnip and Beet Chips with Thyme and Truffle Oil
3 turnips
2 medium red beets
2 medium golden beets
2 medium striped beets
Thyme
2 teaspoons salt
2 tablespoons truffle oil
2 tablespoons olive oil
Fleur de sel for garnish
2 medium red beets
2 medium golden beets
2 medium striped beets
Thyme
2 teaspoons salt
2 tablespoons truffle oil
2 tablespoons olive oil
Fleur de sel for garnish
Preheat the oven to 350°F. Line several sheet pans with parchment paper.
Wearing gloves to prevent staining your hands, peel the beets. Using a mandoline, thinly slice the beets and turnips to a thickness...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
910
Sodium
6011mg
250% DV
Fat
52g
81% DV
Protein
15g
31% DV
Carbs
100g
34% DV
Fiber
31g
124% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat28g142%
Polysaturated Fat3g22%
Monosaturated Fat20g129%
Cholesterol13mg4%
Sodium6011mg250%
Potassium2979mg85%
Protein15g31%
% DAILY VALUE*
Total Carbohydrate
Fiber31g124%
Sugar68g137%
Vitamin A259IU5%
Vitamin B61mg76%
Vitamin C122mg203%
Calcium255mg25%
Iron11mg65%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.