Turnip and Carrot Slow Cooker Beef Stew

May 11, 2016

141

This is the perfect time of the year to load yourself up on hearty comfort foods like this delicious and healthy Turnip and Carrot Slow Cooker Beef Stew.

1 medium onion, finely chopped
2 cups carrots, cut into bite-sized pieces
2 turnips, cut into bite-sized pieces
2 celery ribs, chopped
½ cup tomato paste
4 cups beef broth
1 teaspoon dried thyme
1 tablespoon dried parsley
1 teaspoon oregano
2 pounds beef stew meat, (cut into bite-sized pieces)
1 tsp salt
1 tsp pepper
2 tbsp olive oil
2-3 cloves of garlic, minced
1 tbsp fresh parsley, chopped

Place the onions, carrots, celery, turnips, tomato paste, beef broth, dried thyme, dried parsley, oregano and dried bay leaves into a large slow cooker. Add the stew meat in a large bowl and season...
See the full directions on my site

Nutritions

Calories
284

Sodium
1950mg
81% DV

Fat
14g
22% DV

Protein
12g
24% DV

Carbs
25g
8% DV

Fiber
7g
31% DV