Vegan Scrambled Eggs

57
AD Kitchen

With the right combination of spices, good firm tofu, and amazing sauce, we created the best Vegan Scrambled Eggs! Be sure to check it out!

2
250 g of tofu
1/2 teaspoon turmeric powder
1 pinch Himalayan salt
1/2 teaspoon ground black pepper
4 teaspoon Vegan Cheese Sauce
1 teaspoon of olive oil
  • Place a non-stick frying pan on the medium heat and add the olive oil.
  • While the pan in heating, in a small bowl crumble the tofu with your fingers. Stir in turmeric powder, ground pepper,...

See the full directions on my site
Nutritions

Calories
107

Sodium
35mg
1% DV

Fat
6g
10% DV

Protein
9g
18% DV

Carbs
3g
1% DV

Fiber
1g
6% DV