Vegan Scrambled Eggs
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With the right combination of spices, good firm tofu, and amazing sauce, we created the best Vegan Scrambled Eggs! Be sure to check it out!
2
250 g of tofu
1/2 teaspoon turmeric powder
1 pinch Himalayan salt
1/2 teaspoon ground black pepper
4 teaspoon Vegan Cheese Sauce
1 teaspoon of olive oil
1/2 teaspoon turmeric powder
1 pinch Himalayan salt
1/2 teaspoon ground black pepper
4 teaspoon Vegan Cheese Sauce
1 teaspoon of olive oil
- Place a non-stick frying pan on the medium heat and add the olive oil.
- While the pan in heating, in a small bowl crumble the tofu with your fingers. Stir in turmeric powder, ground pepper,...
See the full directions on my site
Nutritions
Calories
107
Sodium
35mg
1% DV
Fat
6g
10% DV
Protein
9g
18% DV
Carbs
3g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g5%
Polysaturated Fat2g18%
Monosaturated Fat2g17%
Cholesterol1mg0%
Sodium35mg1%
Potassium196mg5%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar1g2%
Vitamin A18IU0%
Vitamin B60.15mg7%
Vitamin C1mg2%
Calcium150mg15%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.