Vegan Strawberry Cake

36
16
450 gr fresh strawberries
78 gr aquafaba
1/4 tsp cream of tartar
1 1/3 cup non-dairy milk
2 tsp white vinegar
2 tsp vanilla extract
2 tsp imitation butter flavor
324 gr cake flour
36 gr potato starch
300 gr white sugar
2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
138 gr vegetable oil
48 gr vegetable shortening
450 gr vegan white frosting
3/4 cup strawberry jam
30 gr freeze-dried strawberries

After removing the strawberry stems, add them to a food processor or blender and puree until smooth. Optional but recommended: strain the puree through a sieve to remove the seeds. Add the strained...


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Nutritions

Calories
413

Sodium
969mg
40% DV

Fat
18g
27% DV

Protein
10g
20% DV

Carbs
50g
17% DV

Fiber
2g
9% DV