Warm Butter Sauce

Jennifer Hadley

January 12, 2014

127

This butter sauce is an over-the-top wonderful topping for individual raw apple cake slices, or over a scoop of vanilla ice cream!

20

1 cup butter
1 cup evaporated milk
2 cups sugar
1 1/2 tsp vanilla extract

Melt the butter in a medium saucepan. Add the evaporated milk,
See the full directions on my site

Nutritions

Calories
170

Sodium
16mg
0% DV

Fat
9g
14% DV

Protein
1g
2% DV

Carbs
21g
7% DV

Fiber
0.4g
1% DV