DessertsMay 20, 2013
Calories
228
Sodium
46mg
1% DV
Fat
8g
12% DV
Protein
2g
4% DV
Carbs
38g
12% DV
Fiber
0.6g
2% DV
Watermelon Cupcakes
119
A perfect summer cupcake with watermelon buttercream icing and topped with chocolate chips as the watermelon seeds.
24
White Cake Ingredients (Better Homes & Gardens 12th Edition Cook Book):
4 egg whites
2 cups flour
1 teaspoon baking powder
½ teaspoon baking soda
? teaspoon salt
½ cup butter, softened
1¾ cups sugar
1 teaspoon vanilla
1? cups buttermilk
Watermelon Buttercream Frosting Ingredients:
6 tablespoons butter
2 tablespoons shortening
? cup of watermelon pulp
3 cups of powdered sugar
4 egg whites
2 cups flour
1 teaspoon baking powder
½ teaspoon baking soda
? teaspoon salt
½ cup butter, softened
1¾ cups sugar
1 teaspoon vanilla
1? cups buttermilk
Watermelon Buttercream Frosting Ingredients:
6 tablespoons butter
2 tablespoons shortening
? cup of watermelon pulp
3 cups of powdered sugar
Directions for White Cake Mix:
Mix all ingredients together.
Add miniature or chopped up chocolate chips to batter, as well as red gel food coloring.
Bake at 350 F in a preheated oven for about 25 minutes...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
228
Sodium
46mg
1% DV
Fat
8g
12% DV
Protein
2g
4% DV
Carbs
38g
12% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g24%
Polysaturated Fat0.75g4%
Monosaturated Fat2g16%
Cholesterol18mg6%
Sodium46mg1%
Potassium57mg1%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar29g59%
Vitamin A212IU4%
Vitamin B60.3mg15%
Vitamin C0.4mg0%
Calcium25mg2%
Iron0.53mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.