Main DishesAugust 17, 2014
Calories
651
Sodium
1923mg
80% DV
Fat
45g
69% DV
Protein
41g
83% DV
Carbs
6g
2% DV
Fiber
3g
13% DV
Wedge Salad Burger
26
4
1 lb. ground chuck
2 T. soy sauce
1 t. smoked paprika
1/2 t. salt
1/2 t. fresh cracked pepper
8 slices bacon
1/2 c. mayonnaise
1/4 c. sour cream
1/4 c. buttermilk
1/3 c. blue cheese, crumbled
splash of red wine vinegar
pinch of salt
1 large beefsteak tomato, sliced thick
1 head iceberg lettuce, outer leaves and core removed
2 T. soy sauce
1 t. smoked paprika
1/2 t. salt
1/2 t. fresh cracked pepper
8 slices bacon
1/2 c. mayonnaise
1/4 c. sour cream
1/4 c. buttermilk
1/3 c. blue cheese, crumbled
splash of red wine vinegar
pinch of salt
1 large beefsteak tomato, sliced thick
1 head iceberg lettuce, outer leaves and core removed
Heat your grill so it's ready to grill the burgers.
Chop the bacon and cook in a non-stick skillet over medium to medium-high heat until crisp. Drain on a paper towel lined plate and set aside.
In a clean,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
651
Sodium
1923mg
80% DV
Fat
45g
69% DV
Protein
41g
83% DV
Carbs
6g
2% DV
Fiber
3g
13% DV
